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Showing results (311-320 of 327) with videos related to

Pageof 33
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JCI Insight|July 7, 2017
Independent tissue contributors to obesity-associated insulin resistanceYvo Ham Kusters, Casper G Schalkwijk, Alfons Jhm Houben, et al.
Molecular Nutrition & Food Research|June 23, 2010
Trans-10, cis-12 conjugated linoleic acid inhibits skeletal muscle differentiation and GLUT4 expression independently from NF-κB activationPascal P H Hommelberg, Jogchum Plat, Alexander H V Remels, et al.
Obesity (Silver Spring, Md.)|July 5, 2022
A randomized diet-induced weight-loss intervention reduces plasma complement C3: Possible implication for endothelial dysfunctionShunxin Jin, Yvo H A M Kusters, Alfons J H M Houben, et al.
Nutrients|February 11, 2023
Replacing Foods with a High-Glycemic Index and High in Saturated Fat by Alternatives with a Low Glycemic Index and Low Saturated Fat Reduces Hepatic Fat, Even in Isocaloric and Macronutrient Matched ConditionsJeremy Basset-Sagarminaga, Kay H M Roumans, Bas Havekes, et al.
Nutrients|September 25, 2019
Effects of a High-Protein/Moderate-Carbohydrate Diet on Appetite, Gut Peptides, and Endocannabinoids-A Preview StudyLea Tischmann, Mathijs Drummen, Blandine Gatta-Cherifi, et al.
Cellular and Molecular Life Sciences : CMLS|September 8, 2010
Palmitate-induced skeletal muscle insulin resistance does not require NF-κB activationPascal P H Hommelberg, Jogchum Plat, Lauren M Sparks, et al.
Obesity Research|April 20, 2004
Effects of two conjugated linoleic Acid isomers on body fat mass in overweight humansCorinne Malpuech-Brugère, Wilhelmine P H G Verboeket-van de Venne, Ronald P Mensink, et al.
The American Journal of Clinical Nutrition|March 11, 2008
Do trans fatty acids from industrially produced sources and from natural sources have the same effect on cardiovascular disease risk factors in healthy subjects? Results of the trans Fatty Acids Collaboration (TRANSFACT) studyJean-Michel Chardigny, Frédéric Destaillats, Corinne Malpuech-Brugère, et al.
Journal of Hepatology|April 23, 2014
PPAR-alpha dependent regulation of vanin-1 mediates hepatic lipid metabolismJanna A van Diepen, Patrick A Jansen, Dov B Ballak, et al.
Clinical Nutrition (Edinburgh, Scotland)|May 2, 2021
Diet-induced weight loss reduces postprandial dicarbonyl stress in abdominally obese men: Secondary analysis of a randomized controlled trialMathias D G Van den Eynde, Yvo H A M Kusters, Alfons J H M Houben, et al.
Pageof 33

Showing results (311-320 of 327) with videos related to

Sort By:
Pageof 33
JCI Insight|July 7, 2017
Independent tissue contributors to obesity-associated insulin resistanceYvo Ham Kusters, Casper G Schalkwijk, Alfons Jhm Houben, et al.
Molecular Nutrition & Food Research|June 23, 2010
Trans-10, cis-12 conjugated linoleic acid inhibits skeletal muscle differentiation and GLUT4 expression independently from NF-κB activationPascal P H Hommelberg, Jogchum Plat, Alexander H V Remels, et al.
Obesity (Silver Spring, Md.)|July 5, 2022
A randomized diet-induced weight-loss intervention reduces plasma complement C3: Possible implication for endothelial dysfunctionShunxin Jin, Yvo H A M Kusters, Alfons J H M Houben, et al.
Nutrients|February 11, 2023
Replacing Foods with a High-Glycemic Index and High in Saturated Fat by Alternatives with a Low Glycemic Index and Low Saturated Fat Reduces Hepatic Fat, Even in Isocaloric and Macronutrient Matched ConditionsJeremy Basset-Sagarminaga, Kay H M Roumans, Bas Havekes, et al.
Nutrients|September 25, 2019
Effects of a High-Protein/Moderate-Carbohydrate Diet on Appetite, Gut Peptides, and Endocannabinoids-A Preview StudyLea Tischmann, Mathijs Drummen, Blandine Gatta-Cherifi, et al.
Cellular and Molecular Life Sciences : CMLS|September 8, 2010
Palmitate-induced skeletal muscle insulin resistance does not require NF-κB activationPascal P H Hommelberg, Jogchum Plat, Lauren M Sparks, et al.
Obesity Research|April 20, 2004
Effects of two conjugated linoleic Acid isomers on body fat mass in overweight humansCorinne Malpuech-Brugère, Wilhelmine P H G Verboeket-van de Venne, Ronald P Mensink, et al.
The American Journal of Clinical Nutrition|March 11, 2008
Do trans fatty acids from industrially produced sources and from natural sources have the same effect on cardiovascular disease risk factors in healthy subjects? Results of the trans Fatty Acids Collaboration (TRANSFACT) studyJean-Michel Chardigny, Frédéric Destaillats, Corinne Malpuech-Brugère, et al.
Journal of Hepatology|April 23, 2014
PPAR-alpha dependent regulation of vanin-1 mediates hepatic lipid metabolismJanna A van Diepen, Patrick A Jansen, Dov B Ballak, et al.
Clinical Nutrition (Edinburgh, Scotland)|May 2, 2021
Diet-induced weight loss reduces postprandial dicarbonyl stress in abdominally obese men: Secondary analysis of a randomized controlled trialMathias D G Van den Eynde, Yvo H A M Kusters, Alfons J H M Houben, et al.
Pageof 33