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Immunopharmacology|May 1, 1996
Tissue kallikreins in evolutionarily diverse vertebratesG P Richards, J Chao, L ChaoEnvironmental Pollution (Barking, Essex : 1987)|February 24, 2009
Bioaccessibility of metals in soils and dusts contaminated by marine antifouling paint particlesAndrew Turner, Nimisha Singh, Jonathan P RichardsThe Journal of Bone and Joint Surgery. British Volume|October 3, 2002
Pain related to the psoas muscle after total hip replacementV Jasani, P Richards, C Wynn-JonesFood Chemistry|November 2, 2020
Factors influencing the antioxidant effect of phospholipase A2 against lipid oxidation promoted by trout hemoglobin and hemin in washed muscleNantawat Tatiyaborworntham, Jie Yin, Mark P RichardsResearch Involvement and Engagement|June 29, 2022
Practices of patient engagement in drug development: a systematic scoping reviewOlga Zvonareva, Constanța Craveț, Dawn P RichardsFood Chemistry|May 29, 2017
Attributes of lipid oxidation due to bovine myoglobin, hemoglobin and hemolysateJie Yin, Wenjing Zhang, Mark P RichardsJournal of Food Protection|July 1, 2016
Persistence and Elimination of Human Norovirus in Food and on Food Contact Surfaces: A Critical ReviewNigel Cook, Angus Knight, Gary P RichardsJournal of Food Science|May 4, 2011
Effect of myoglobin from Eastern little tuna muscle on lipid oxidation of washed Asian seabass mince at different pH conditionsYaowapa Thiansilakul, Soottawat Benjakul, Mark P RichardsToxicon : Official Journal of the International Society on Toxinology|November 15, 2011
Venom lethality and diet: differential responses of natural prey and model organisms to the venom of the saw-scaled vipers (Echis)D P Richards, A Barlow, W WüsterActa Psychiatrica Belgica|May 1, 1979
Perceived value-orientations toward premarital virginity of female virgins and nonvirginsP O Peretti, S Brown, P RichardsPageof 72