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Journal of Strength and Conditioning Research
|
October 28, 2009
Efficacy of dynamic muscular stabilization techniques (DMST) over conventional techniques in rehabilitation of chronic low back pain
Suraj Kumar, Vijai P Sharma, Mahendra P S Negi
Indian Journal of Pharmaceutical Sciences
|
November 27, 2014
Enhancement of Neuromuscular Activity by Natural Specimens and Cultured Mycelia of Cordyceps sinensis in Mice
K P Singh, H S Meena, P S Negi
The Indian Journal of Chest Diseases & Allied Sciences
|
October 1, 1991
Effect of radiation on pulmonary functions in patients with breast cancer
A Chakraborty, S C Sharma, D Behera, et al.
Drug Discoveries & Therapeutics
|
March 26, 2013
Clinical benefits of concurrent capecitabine and cisplatin versus concurrent cisplatin and 5-flurouracil in locally advanced squamous cell head and neck cancer
S Gupta, H Khan, S Barik, et al.
The Review of Scientific Instruments
|
January 3, 2017
Design and characterization of microstrip based E-field sensor for GSM and UMTS frequency bands
N Narang, S K Dubey, P S Negi, et al.
Food Chemistry
|
November 6, 2012
Synthesis of quinoline derivatives of tetrahydrocurcumin and zingerone and evaluation of their antioxidant and antibacterial attributes
J R Manjunatha, B K Bettadaiah, P S Negi, et al.
Food Chemistry
|
April 9, 2013
Synthesis of amino acid conjugates of tetrahydrocurcumin and evaluation of their antibacterial and anti-mutagenic properties
J R Manjunatha, B K Bettadaiah, P S Negi, et al.
Zeitschrift Fur Naturforschung. C, Journal of Biosciences
|
April 17, 2001
Chemical composition of turmeric oil--a byproduct from turmeric oleoresin industry and its inhibitory activity against different fungi
G K Jayaprakasha, P S Negi, C Anandharamakrishnan, et al.
Journal of Food Science and Technology
|
September 8, 2015
Antibacterial activity of cinnamaldehyde and clove oil: effect on selected foodborne pathogens in model food systems and watermelon juice
S Siddiqua, B A Anusha, L S Ashwini, et al.
Food Chemistry
|
June 25, 2013
Antibacterial and antimutagenic activities of novel zerumbone analogues
S C Santosh Kumar, P Srinivas, P S Negi, et al.
Page
of 8
Search research articles
Search
Showing results (11-20 of 71) with videos related to
Sort By:
Page
of 8
Journal of Strength and Conditioning Research
|
October 28, 2009
Efficacy of dynamic muscular stabilization techniques (DMST) over conventional techniques in rehabilitation of chronic low back pain
Suraj Kumar, Vijai P Sharma, Mahendra P S Negi
Indian Journal of Pharmaceutical Sciences
|
November 27, 2014
Enhancement of Neuromuscular Activity by Natural Specimens and Cultured Mycelia of Cordyceps sinensis in Mice
K P Singh, H S Meena, P S Negi
The Indian Journal of Chest Diseases & Allied Sciences
|
October 1, 1991
Effect of radiation on pulmonary functions in patients with breast cancer
A Chakraborty, S C Sharma, D Behera, et al.
Drug Discoveries & Therapeutics
|
March 26, 2013
Clinical benefits of concurrent capecitabine and cisplatin versus concurrent cisplatin and 5-flurouracil in locally advanced squamous cell head and neck cancer
S Gupta, H Khan, S Barik, et al.
The Review of Scientific Instruments
|
January 3, 2017
Design and characterization of microstrip based E-field sensor for GSM and UMTS frequency bands
N Narang, S K Dubey, P S Negi, et al.
Food Chemistry
|
November 6, 2012
Synthesis of quinoline derivatives of tetrahydrocurcumin and zingerone and evaluation of their antioxidant and antibacterial attributes
J R Manjunatha, B K Bettadaiah, P S Negi, et al.
Food Chemistry
|
April 9, 2013
Synthesis of amino acid conjugates of tetrahydrocurcumin and evaluation of their antibacterial and anti-mutagenic properties
J R Manjunatha, B K Bettadaiah, P S Negi, et al.
Zeitschrift Fur Naturforschung. C, Journal of Biosciences
|
April 17, 2001
Chemical composition of turmeric oil--a byproduct from turmeric oleoresin industry and its inhibitory activity against different fungi
G K Jayaprakasha, P S Negi, C Anandharamakrishnan, et al.
Journal of Food Science and Technology
|
September 8, 2015
Antibacterial activity of cinnamaldehyde and clove oil: effect on selected foodborne pathogens in model food systems and watermelon juice
S Siddiqua, B A Anusha, L S Ashwini, et al.
Food Chemistry
|
June 25, 2013
Antibacterial and antimutagenic activities of novel zerumbone analogues
S C Santosh Kumar, P Srinivas, P S Negi, et al.
Page
of 8