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Journal of Food Science|April 5, 2008
Effect of lactulose on biotransformation of isoflavone glycosides to aglycones in soymilk by lactobacilliT T Pham, N P ShahThe Journal of Physical Chemistry. B|January 10, 2008
Solvation in mixed aqueous solvents from a thermodynamic cycle approachPrateek P Shah, Christopher J RobertsAAPS Pharmscitech|April 24, 2008
Development and evaluation of artemether taste masked rapid disintegrating tablets with improved dissolution using solid dispersion techniquePunit P Shah, Rajashree C MashruJournal of Agricultural and Food Chemistry|May 27, 2008
Effects of lactulose supplementation on the growth of bifidobacteria and biotransformation of isoflavone glycosides to isoflavone aglycones in soymilkThuy T Pham, Nagendra P ShahNeurosurgery Clinics of North America|November 20, 2019
Stem Cells and Spinal FusionVivek P Shah, Wellington K HsuAmerican Society of Clinical Oncology Educational Book. American Society of Clinical Oncology. Annual Meeting|May 30, 2013
The role of kinase inhibitors in the treatment of patients with acute myeloid leukemiaCatherine C Smith, Neil P ShahInternational Journal of Antimicrobial Agents|April 5, 2002
Open-label, multicentre, emergency-use study of clinafloxacin (CI-960) in the treatment of patients with serious life-threatening infectionsP Shah, U Trostmann, K TackJournal of Postgraduate Medicine|July 1, 1991
Neuroleptic malignant syndrome (a case report)A A Patkar, L P ShahDrug Development and Industrial Pharmacy|August 8, 2008
Evaluation of mucilage of Hibiscus rosasinensis Linn as rate controlling matrix for sustained release of diclofenacGirish K Jani, Dhiren P ShahPageof 361