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Current Protein & Peptide Science|April 9, 2008
Rooteomics: the challenge of discovering plant defense-related proteins in rootsAngela Mehta, Beatriz S Magalhães, Djair S L Souza, et al.
Chemistry & Biodiversity|April 1, 2025
Chemical Composition, Antifungal, and Cytotoxic Activities of Essential Oil From Brunfelsia uniflora LeavesI F Francisco, M J Jacinto, M C M Mazza, et al.
Scientific Reports|May 24, 2024
A novel hepatocyte ketone production assay to help the selection of nutrients for the ketogenic diet treatment of epilepsyHester Meeusen, Alessia Romagnolo, Sophie A C Holsink, et al.
Reproduction in Domestic Animals = Zuchthygiene|October 23, 2010
Moment of addition of LH to the culture medium improves in vitro survival and development of secondary goat pre-antral folliclesC M G Silva, S V Castro, L R Faustino, et al.
Journal of Neurovirology|August 21, 2019
Peripheral polyneuropathy associated with Chikungunya virus infectionVanessa P Silva, Dacylla S Costa, Vania C C V L Carvalho, et al.
The Journal of Biological Chemistry|January 13, 2004
The NMR-derived solution structure of a new cationic antimicrobial peptide from the skin secretion of the anuran Hyla punctataMaura V Prates, Maurício L Sforça, Wiliam C B Regis, et al.
Meat Science|February 2, 2013
The chemical and sensory qualities of smoked blood sausage made with the edible by-products of goat slaughterF A P Silva, D S Amaral, I C D Guerra, et al.
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