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Journal of Food Protection|September 26, 2006
A reverse transcriptase PCR technique for the detection and viability assessment of Kluyveromyces marxianus in yoghurtMaría Belén Mayoral, Rosario Martin, Pablo E Hernández, et al.Meat Science|November 9, 2011
TaqMan real-time PCR for the detection and quantitation of pork in meat mixturesMiguel A Rodríguez, Teresa García, Isabel González, et al.Applied Microbiology and Biotechnology|January 18, 2006
High-level heterologous production and functional expression of the sec-dependent enterocin P from Enterococcus faecium P13 in Lactococcus lactisJorge Gutiérrez, Rasmus Larsen, Luis M Cintas, et al.Journal of Food Protection|April 12, 2017
Sandwich ELISA for Detection of Pig Meat in Raw Beef Using Antisera to Muscle Soluble ProteinsRosario Martín, Juan I Azcona, Carmen Casas, et al.Journal of Food Protection|June 19, 2019
Immunostick Colorimetric Assay for Detection of Pseudomonas spp. in Refrigerated Meat and MilkRosalba Gutiérrez, Teresa García, Isabel González, et al.Journal of Food Protection|June 5, 2019
Development of an Enzyme-Linked Immunosorbent Assay for the Identification of Smoked Salmon ( Salmo salar ),Trout ( Oncorhynchus mykiss ) and Bream ( Brama raii )Esther Carrera, Rosario Martín, Teresa García, et al.Journal of Agricultural and Food Chemistry|March 20, 2004
Quantitation of mule duck in goose foie gras using TaqMan real-time Polymerase Chain ReactionMiguel A Rodríguez, Teresa García, Isabel González, et al.International Journal of Food Microbiology|July 20, 2005
Detection of Kluyveromyces marxianus and other spoilage yeasts in yoghurt using a PCR-culture techniqueMaría Belén Mayoral, Rosario Martín, Amanda Sanz, et al.Journal of Bacteriology|December 5, 2012
Genome sequence of the bacteriocin-producing strain Lactococcus garvieae DCC43Christina Gabrielsen, Dag A Brede, Pablo E Hernández, et al.Applied and Environmental Microbiology|February 17, 2009
Development of bacteriocinogenic strains of Saccharomyces cerevisiae heterologously expressing and secreting the leaderless enterocin L50 peptides L50A and L50B from Enterococcus faecium L50Antonio Basanta, Carmen Herranz, Jorge Gutiérrez, et al.Pageof 10