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Pan-Fu Cai

Showing results (1-10 of 4) with videos related to

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Spectrochimica Acta. Part A, Molecular and Biomolecular Spectroscopy|July 5, 2014
Highly selective and sensitive nucleic acid detection based on polysaccharide-functionalized silver nanoparticlesJing-Kun Yan, Hai-Le Ma, Pan-Fu Cai, et al.
Carbohydrate Polymers|May 13, 2014
Effect of extraction media on preliminary characterizations and antioxidant activities of Phellinus linteus polysaccharidesZhen-Bin Wang, Juan-Juan Pei, Hai-Le Ma, et al.
Carbohydrate Polymers|August 6, 2013
Green synthesis of silver nanoparticles using 4-acetamido-TEMPO-oxidized curdlanJing-Kun Yan, Pan-Fu Cai, Xiao-Qiang Cao, et al.
Food Chemistry|September 24, 2013
Structural characteristics and antioxidant activities of different families of 4-acetamido-TEMPO-oxidised curdlanJing-Kun Yan, Hai-Le Ma, Pan-Fu Cai, et al.
Pageof 1

Showing results (1-10 of 4) with videos related to

Sort By:
Pageof 1
Spectrochimica Acta. Part A, Molecular and Biomolecular Spectroscopy|July 5, 2014
Highly selective and sensitive nucleic acid detection based on polysaccharide-functionalized silver nanoparticlesJing-Kun Yan, Hai-Le Ma, Pan-Fu Cai, et al.
Carbohydrate Polymers|May 13, 2014
Effect of extraction media on preliminary characterizations and antioxidant activities of Phellinus linteus polysaccharidesZhen-Bin Wang, Juan-Juan Pei, Hai-Le Ma, et al.
Carbohydrate Polymers|August 6, 2013
Green synthesis of silver nanoparticles using 4-acetamido-TEMPO-oxidized curdlanJing-Kun Yan, Pan-Fu Cai, Xiao-Qiang Cao, et al.
Food Chemistry|September 24, 2013
Structural characteristics and antioxidant activities of different families of 4-acetamido-TEMPO-oxidised curdlanJing-Kun Yan, Hai-Le Ma, Pan-Fu Cai, et al.
Pageof 1