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Journal of Food Science and Technology|August 29, 2018
Optimizing microencapsulation of α-tocopherol with pectin and sodium alginateJasdeep Singh, Kamaljit Kaur, Parminder KumarAntioxidants (Basel, Switzerland)|July 29, 2023
Exploring the Potential of Bee-Derived Antioxidants for Maintaining Oral Hygiene and Dental Health: A Comprehensive ReviewPoonam Choudhary, Surya Tushir, Manju Bala, et al.Pageof 1