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BMC Public Health|November 13, 2024
Effect of 3-year changes in adiposity measures on the pre-diabetes regression and progression: a community-based cohort studyMaryam Masumi, Zahra Bahadoran, Parvin Mirmiran, et al.
International Journal of Food Sciences and Nutrition|February 26, 2024
Low-carbohydrate dietary score and the incidence of metabolically unhealthy phenotype based on BMI status: a cohort studyMahdieh Golzarand, Soroush Masrouri, Soroush Soraneh, et al.
Nutrition & Metabolism|May 7, 2026
Healthy diet scores and ultra-processed foods with incident coronary heart disease: a prospective studyMahdieh Golzarand, Ali Nikparast, Golnaz Khodayari, et al.
Thyroid : Official Journal of the American Thyroid Association|October 12, 2010
Evaluation of iodine nutritional status in Tehran, Iran: iodine deficiency within iodine sufficiencyPantea Nazeri, Parvin Mirmiran, Yadollah Mehrabi, et al.
Journal of Renal Nutrition : the Official Journal of the Council on Renal Nutrition of the National Kidney Foundation|August 19, 2019
A Prospective Study of Dietary Meat Intake and Risk of Incident Chronic Kidney DiseaseParvin Mirmiran, Emad Yuzbashian, Maryam Aghayan, et al.
Annals of Human Biology|December 4, 2012
Secular trends in size at birth of Iranian neonates: meta-analyses of published and unpublished studiesParvin Mirmiran, Nazanin Moslehi, Golaleh Asghari, et al.
Journal of Nutrition Education and Behavior|June 4, 2013
Iodine nutrition status and knowledge, attitude, and behavior in Tehranian women following 2 decades without public educationParvin Mirmiran, Pantea Nazeri, Parisa Amiri, et al.
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