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Metabolic Syndrome and Related Disorders|May 20, 2016
The Relationship Between Occupation Transition Status and Metabolic Syndrome in Adult Women: Tehran Lipid and Glucose StudyParvin Mirmiran, Golaleh Asghari, Hossein Farhadnejad, et al.
Complementary Therapies in Clinical Practice|April 30, 2018
The barberry juice effects on metabolic factors and oxidative stress in patients with type 2 diabetes: A randomized clinical trialFatemeh Lazavi, Parvin Mirmiran, Golbon Sohrab, et al.
Journal of the American College of Nutrition|July 10, 2015
Estimation of Vitamin D Intake Based on a Scenario for Fortification of Dairy Products with Vitamin D in a Tehranian Population, IranHanieh-Sadat Ejtahed, Sakineh Shab-Bidar, Farhad Hosseinpanah, et al.
Nutrition Journal|October 4, 2020
Secular trend in dietary patterns of Iranian adults from 2006 to 2017: Tehran lipid and glucose studyMaryam Aghayan, Golaleh Asghari, Emad Yuzbashian, et al.
Scientific Reports|January 28, 2022
Associations between dietary antioxidant intakes and cardiovascular diseaseParvin Mirmiran, Firoozeh Hosseini-Esfahani, Zohreh Esfandiar, et al.
BMC Pediatrics|July 26, 2022
Changes in ideal cardiovascular health among Iranian adolescents: 2007-2008 to 2015-2017Golaleh Asghari, Parvin Mirmiran, Alireza Rezaeemanesh, et al.
BMC Endocrine Disorders|February 18, 2022
The higher adherence to a healthy lifestyle score is associated with a decreased risk of type 2 diabetes in Iranian adultsHossein Farhadnejad, Farshad Teymoori, Golaleh Asghari, et al.
Nutrition, Metabolism, and Cardiovascular Diseases : NMCD|February 4, 2020
Low-carbohydrate diet and cardiovascular diseases in Iranian population: Tehran Lipid and Glucose StudyHossein Farhadnejad, Golaleh Asghari, Farshad Teymoori, et al.
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