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Patrick S Harty

Showing results (41-50 of 51) with videos related to

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The British Journal of Nutrition|November 21, 2022
Assessing the reliability and cross-sectional and longitudinal validity of fifteen bioelectrical impedance analysis devicesMadelin R Siedler, Christian Rodriguez, Matthew T Stratton, et al.
Journal of the International Society of Sports Nutrition|December 2, 2020
Effects of daily 24-gram doses of rice or whey protein on resistance training adaptations in trained malesJessica M Moon, Kayla M Ratliff, Julia C Blumkaitis, et al.
Journal of Functional Morphology and Kinesiology|April 30, 2021
Predicting Adaptations to Resistance Training Plus Overfeeding Using Bayesian Regression: A Preliminary InvestigationRobert W Smith, Patrick S Harty, Matthew T Stratton, et al.
Journal of Strength and Conditioning Research|June 26, 2021
Comparison of Indirect Calorimetry and Common Prediction Equations for Evaluating Changes in Resting Metabolic Rate Induced by Resistance Training and a Hypercaloric DietChristian Rodriguez, Patrick S Harty, Matthew T Stratton, et al.
Journal of the Academy of Nutrition and Dietetics|September 24, 2023
No Effect of Breakfast Consumption Observed for Afternoon Resistance Training Performance in Habitual Breakfast Consumers and Nonconsumers: A Randomized Crossover TrialMatthew T Stratton, Madelin R Siedler, Christian Rodriguez, et al.
Clinical Physiology and Functional Imaging|September 22, 2021
Cross-sectional and longitudinal associations between subcutaneous adipose tissue thickness and dual-energy X-ray absorptiometry fat massJacob J Green, Robert W Smith, Matthew T Stratton, et al.
Journal of Electrical Bioimpedance|July 7, 2023
Evaluation of novel beverage formulations for hydration enhancement in humansGrant M Tinsley, Madelin R Siedler, Christian Rodriguez, et al.
Journal of the International Society of Sports Nutrition|May 10, 2023
Effects of a ready-to-drink thermogenic beverage on resting energy expenditure, hemodynamic function, and subjective outcomesChristian Rodriguez, Matthew T Stratton, Patrick S Harty, et al.
Journal of the International Society of Sports Nutrition|March 2, 2023
International society of sports nutrition position stand: energy drinks and energy shotsAndrew R Jagim, Patrick S Harty, Grant M Tinsley, et al.
Nutrients|April 25, 2020
Yeast Beta-Glucan Supplementation Downregulates Markers of Systemic Inflammation after Heated Treadmill ExerciseHannah A Zabriskie, Julia C Blumkaitis, Jessica M Moon, et al.
Pageof 6

Showing results (41-50 of 51) with videos related to

Sort By:
Pageof 6
The British Journal of Nutrition|November 21, 2022
Assessing the reliability and cross-sectional and longitudinal validity of fifteen bioelectrical impedance analysis devicesMadelin R Siedler, Christian Rodriguez, Matthew T Stratton, et al.
Journal of the International Society of Sports Nutrition|December 2, 2020
Effects of daily 24-gram doses of rice or whey protein on resistance training adaptations in trained malesJessica M Moon, Kayla M Ratliff, Julia C Blumkaitis, et al.
Journal of Functional Morphology and Kinesiology|April 30, 2021
Predicting Adaptations to Resistance Training Plus Overfeeding Using Bayesian Regression: A Preliminary InvestigationRobert W Smith, Patrick S Harty, Matthew T Stratton, et al.
Journal of Strength and Conditioning Research|June 26, 2021
Comparison of Indirect Calorimetry and Common Prediction Equations for Evaluating Changes in Resting Metabolic Rate Induced by Resistance Training and a Hypercaloric DietChristian Rodriguez, Patrick S Harty, Matthew T Stratton, et al.
Journal of the Academy of Nutrition and Dietetics|September 24, 2023
No Effect of Breakfast Consumption Observed for Afternoon Resistance Training Performance in Habitual Breakfast Consumers and Nonconsumers: A Randomized Crossover TrialMatthew T Stratton, Madelin R Siedler, Christian Rodriguez, et al.
Clinical Physiology and Functional Imaging|September 22, 2021
Cross-sectional and longitudinal associations between subcutaneous adipose tissue thickness and dual-energy X-ray absorptiometry fat massJacob J Green, Robert W Smith, Matthew T Stratton, et al.
Journal of Electrical Bioimpedance|July 7, 2023
Evaluation of novel beverage formulations for hydration enhancement in humansGrant M Tinsley, Madelin R Siedler, Christian Rodriguez, et al.
Journal of the International Society of Sports Nutrition|May 10, 2023
Effects of a ready-to-drink thermogenic beverage on resting energy expenditure, hemodynamic function, and subjective outcomesChristian Rodriguez, Matthew T Stratton, Patrick S Harty, et al.
Journal of the International Society of Sports Nutrition|March 2, 2023
International society of sports nutrition position stand: energy drinks and energy shotsAndrew R Jagim, Patrick S Harty, Grant M Tinsley, et al.
Nutrients|April 25, 2020
Yeast Beta-Glucan Supplementation Downregulates Markers of Systemic Inflammation after Heated Treadmill ExerciseHannah A Zabriskie, Julia C Blumkaitis, Jessica M Moon, et al.
Pageof 6