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Patrizia Romano

Showing results (21-30 of 38) with videos related to

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Journal of Applied Microbiology|July 11, 2024
Culturable yeast community associated with grape must and honey bees sampled from apiaries located in the vineyardsGabriella Siesto, Rocchina Pietrafesa, Grazia Alberico, et al.
Foods (Basel, Switzerland)|May 14, 2022
In Vitro Study of Probiotic, Antioxidant and Anti-Inflammatory Activities among Indigenous <i>Saccharomyces cerevisiae</i> StrainsGabriella Siesto, Rocchina Pietrafesa, Vittoria Infantino, et al.
Frontiers in Microbiology|July 23, 2016
Diversity of Saccharomyces cerevisiae Strains Isolated from Two Italian Wine-Producing RegionsAngela Capece, Lisa Granchi, Simona Guerrini, et al.
International Journal of Food Microbiology|July 11, 2018
Use of Saccharomyces cerevisiae var. boulardii in co-fermentations with S. cerevisiae for the production of craft beers with potential healthy value-addedAngela Capece, Rossana Romaniello, Angela Pietrafesa, et al.
International Journal of Food Microbiology|October 12, 2010
Selection of indigenous Saccharomyces cerevisiae strains for Nero d'Avola wine and evaluation of selected starter implantation in pilot fermentationAngela Capece, Rossana Romaniello, Gabriella Siesto, et al.
New Biotechnology|March 5, 2013
Bioethanol production from mixed sugars by Scheffersomyces stipitis free and immobilized cells, and co-cultures with Saccharomyces cerevisiaeIsabella De Bari, Paola De Canio, Daniela Cuna, et al.
Applied Microbiology and Biotechnology|June 10, 2010
Yeasts isolated from olive mill wastewaters from southern Italy: technological characterization and potential use for phenol removalMilena Sinigaglia, Nilde Di Benedetto, Antonio Bevilacqua, et al.
Philosophical Transactions. Series A, Mathematical, Physical, and Engineering Sciences|February 13, 2007
The puzzling afterglow of GRB 050721: a rebrightening seen in the optical but not in the X-rayL Angelo Antonelli, Vincenzo Testa, Patrizia Romano, et al.
Frontiers in Microbiology|February 11, 2020
Genome Sequencing and Comparative Analysis of Three <i>Hanseniaspora uvarum</i> Indigenous Wine Strains Reveal Remarkable Biotechnological PotentialNicoletta Guaragnella, Matteo Chiara, Angela Capece, et al.
European Journal of Echocardiography : the Journal of the Working Group on Echocardiography of the European Society of Cardiology|August 16, 2006
Restrictive mitral inflow pattern is a strong independent predictor of lack of viable myocardium after a first acute myocardial infarctionAugusto Sestili, Claudio Coletta, Valerio Manno, et al.
Pageof 4

Showing results (21-30 of 38) with videos related to

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Pageof 4
Journal of Applied Microbiology|July 11, 2024
Culturable yeast community associated with grape must and honey bees sampled from apiaries located in the vineyardsGabriella Siesto, Rocchina Pietrafesa, Grazia Alberico, et al.
Foods (Basel, Switzerland)|May 14, 2022
In Vitro Study of Probiotic, Antioxidant and Anti-Inflammatory Activities among Indigenous <i>Saccharomyces cerevisiae</i> StrainsGabriella Siesto, Rocchina Pietrafesa, Vittoria Infantino, et al.
Frontiers in Microbiology|July 23, 2016
Diversity of Saccharomyces cerevisiae Strains Isolated from Two Italian Wine-Producing RegionsAngela Capece, Lisa Granchi, Simona Guerrini, et al.
International Journal of Food Microbiology|July 11, 2018
Use of Saccharomyces cerevisiae var. boulardii in co-fermentations with S. cerevisiae for the production of craft beers with potential healthy value-addedAngela Capece, Rossana Romaniello, Angela Pietrafesa, et al.
International Journal of Food Microbiology|October 12, 2010
Selection of indigenous Saccharomyces cerevisiae strains for Nero d'Avola wine and evaluation of selected starter implantation in pilot fermentationAngela Capece, Rossana Romaniello, Gabriella Siesto, et al.
New Biotechnology|March 5, 2013
Bioethanol production from mixed sugars by Scheffersomyces stipitis free and immobilized cells, and co-cultures with Saccharomyces cerevisiaeIsabella De Bari, Paola De Canio, Daniela Cuna, et al.
Applied Microbiology and Biotechnology|June 10, 2010
Yeasts isolated from olive mill wastewaters from southern Italy: technological characterization and potential use for phenol removalMilena Sinigaglia, Nilde Di Benedetto, Antonio Bevilacqua, et al.
Philosophical Transactions. Series A, Mathematical, Physical, and Engineering Sciences|February 13, 2007
The puzzling afterglow of GRB 050721: a rebrightening seen in the optical but not in the X-rayL Angelo Antonelli, Vincenzo Testa, Patrizia Romano, et al.
Frontiers in Microbiology|February 11, 2020
Genome Sequencing and Comparative Analysis of Three <i>Hanseniaspora uvarum</i> Indigenous Wine Strains Reveal Remarkable Biotechnological PotentialNicoletta Guaragnella, Matteo Chiara, Angela Capece, et al.
European Journal of Echocardiography : the Journal of the Working Group on Echocardiography of the European Society of Cardiology|August 16, 2006
Restrictive mitral inflow pattern is a strong independent predictor of lack of viable myocardium after a first acute myocardial infarctionAugusto Sestili, Claudio Coletta, Valerio Manno, et al.
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