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Paul A Hartman

Showing results (1-10 of 12) with videos related to

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Journal of Food Protection|March 1, 2019
Modification of Conventional Methods for Recovery of Injured Coliforms and Salmonellae <sup>1</sup>Paul A Hartman
Journal of Food Protection|May 16, 2019
Enterococci in Pork ProcessingLinda M Knudtson, Paul A Hartman
Journal of Food Protection|May 16, 2019
Antibiotic Resistance Among Enterococcal Isolates from Environmental and Clinical SourcesLinda M Knudtson, Paul A Hartman
Journal of Food Protection|April 3, 2019
Highly Sensitive Paper-Disc Assays for Detecting Penicillin in MilkGina M Balbi, Paul A Hartman
Journal of Food Protection|April 18, 2019
Optimal Pyruvate Concentration for the Recovery of Conforms from Food and WaterRuby M Lee, Paul A Hartman
Journal of Food Protection|April 18, 2019
Inexpensive, Disposable Presence-Absence Test for Coliforms and Escherichia coli in WaterRuby M Lee, Paul A Hartman
Journal of Food Protection|March 7, 2019
Automation for Rapid Identification of Salmonellae in Foods <sup>1</sup>Paul A Hartman, Scott A Minnich
Journal of Food Protection|April 11, 2019
Aerobic Plate Counts of 100-ml Samples in Plastic Bags <sup>1</sup>Sophia G Campbell, Paul A Hartman
Journal of Food Protection|May 23, 2019
Bactericidal and Bacteriolytic Effects of Selected Food-Grade Phosphates, Using Staphylococcus aureus as a Model SystemRuby M Lee, Paul A Hartman, Dennis G Olson, et al.
Journal of Food Protection|May 23, 2019
Metal Ions Reverse the Inhibitory Effects of Selected Food-Grade Phosphates in Staphylococcus aureusRuby M Lee, Paul A Hartman, Dennis G Olson, et al.
Pageof 2

Showing results (1-10 of 12) with videos related to

Sort By:
Pageof 2
Journal of Food Protection|March 1, 2019
Modification of Conventional Methods for Recovery of Injured Coliforms and Salmonellae <sup>1</sup>Paul A Hartman
Journal of Food Protection|May 16, 2019
Enterococci in Pork ProcessingLinda M Knudtson, Paul A Hartman
Journal of Food Protection|May 16, 2019
Antibiotic Resistance Among Enterococcal Isolates from Environmental and Clinical SourcesLinda M Knudtson, Paul A Hartman
Journal of Food Protection|April 3, 2019
Highly Sensitive Paper-Disc Assays for Detecting Penicillin in MilkGina M Balbi, Paul A Hartman
Journal of Food Protection|April 18, 2019
Optimal Pyruvate Concentration for the Recovery of Conforms from Food and WaterRuby M Lee, Paul A Hartman
Journal of Food Protection|April 18, 2019
Inexpensive, Disposable Presence-Absence Test for Coliforms and Escherichia coli in WaterRuby M Lee, Paul A Hartman
Journal of Food Protection|March 7, 2019
Automation for Rapid Identification of Salmonellae in Foods <sup>1</sup>Paul A Hartman, Scott A Minnich
Journal of Food Protection|April 11, 2019
Aerobic Plate Counts of 100-ml Samples in Plastic Bags <sup>1</sup>Sophia G Campbell, Paul A Hartman
Journal of Food Protection|May 23, 2019
Bactericidal and Bacteriolytic Effects of Selected Food-Grade Phosphates, Using Staphylococcus aureus as a Model SystemRuby M Lee, Paul A Hartman, Dennis G Olson, et al.
Journal of Food Protection|May 23, 2019
Metal Ions Reverse the Inhibitory Effects of Selected Food-Grade Phosphates in Staphylococcus aureusRuby M Lee, Paul A Hartman, Dennis G Olson, et al.
Pageof 2