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Paul J Chambers

Showing results (1-10 of 24) with videos related to

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Molecular Biotechnology|March 4, 2003
Problems associated with determining protein concentration: a comparison of techniques for protein estimationsMatthew I Knight, Paul J Chambers
Bioengineered Bugs|May 11, 2012
The winemaker's bug: From ancient wisdom to opening new vistas with frontier yeast scienceIsak S Pretorius, Christopher D Curtin, Paul J Chambers
Trends in Biotechnology|June 26, 2007
Yeast systems biology: modelling the winemaker's artAnthony R Borneman, Paul J Chambers, Isak S Pretorius
Current Opinion in Biotechnology|September 6, 2012
Comparative genomics: a revolutionary tool for wine yeast strain developmentAnthony R Borneman, Isak S Pretorius, Paul J Chambers
Applied Microbiology and Biotechnology|April 16, 2010
Retrotransposon expression in ethanol-stressed Saccharomyces cerevisiaeDragana Stanley, Sarah Fraser, Grant A Stanley, et al.
FEMS Yeast Research|October 6, 2009
Trehalose promotes the survival of Saccharomyces cerevisiae during lethal ethanol stress, but does not influence growth under sublethal ethanol stressAjith Bandara, Sarah Fraser, Paul J Chambers, et al.
Plos Genetics|February 20, 2014
Insights into the Dekkera bruxellensis genomic landscape: comparative genomics reveals variations in ploidy and nutrient utilisation potential amongst wine isolatesAnthony R Borneman, Ryan Zeppel, Paul J Chambers, et al.
Applied Microbiology and Biotechnology|January 30, 2010
Genotypic diversity in Oenococcus oeni by high-density microarray comparative genome hybridization and whole genome sequencingAnthony R Borneman, Eveline J Bartowsky, Jane McCarthy, et al.
Applied Microbiology and Biotechnology|July 28, 2010
Transcriptional changes associated with ethanol tolerance in Saccharomyces cerevisiaeDragana Stanley, Paul J Chambers, Grant A Stanley, et al.
FEMS Yeast Research|September 10, 2008
Comparative genome analysis of a Saccharomyces cerevisiae wine strainAnthony R Borneman, Angus H Forgan, Isak S Pretorius, et al.
Pageof 3

Showing results (1-10 of 24) with videos related to

Sort By:
Pageof 3
Molecular Biotechnology|March 4, 2003
Problems associated with determining protein concentration: a comparison of techniques for protein estimationsMatthew I Knight, Paul J Chambers
Bioengineered Bugs|May 11, 2012
The winemaker's bug: From ancient wisdom to opening new vistas with frontier yeast scienceIsak S Pretorius, Christopher D Curtin, Paul J Chambers
Trends in Biotechnology|June 26, 2007
Yeast systems biology: modelling the winemaker's artAnthony R Borneman, Paul J Chambers, Isak S Pretorius
Current Opinion in Biotechnology|September 6, 2012
Comparative genomics: a revolutionary tool for wine yeast strain developmentAnthony R Borneman, Isak S Pretorius, Paul J Chambers
Applied Microbiology and Biotechnology|April 16, 2010
Retrotransposon expression in ethanol-stressed Saccharomyces cerevisiaeDragana Stanley, Sarah Fraser, Grant A Stanley, et al.
FEMS Yeast Research|October 6, 2009
Trehalose promotes the survival of Saccharomyces cerevisiae during lethal ethanol stress, but does not influence growth under sublethal ethanol stressAjith Bandara, Sarah Fraser, Paul J Chambers, et al.
Plos Genetics|February 20, 2014
Insights into the Dekkera bruxellensis genomic landscape: comparative genomics reveals variations in ploidy and nutrient utilisation potential amongst wine isolatesAnthony R Borneman, Ryan Zeppel, Paul J Chambers, et al.
Applied Microbiology and Biotechnology|January 30, 2010
Genotypic diversity in Oenococcus oeni by high-density microarray comparative genome hybridization and whole genome sequencingAnthony R Borneman, Eveline J Bartowsky, Jane McCarthy, et al.
Applied Microbiology and Biotechnology|July 28, 2010
Transcriptional changes associated with ethanol tolerance in Saccharomyces cerevisiaeDragana Stanley, Paul J Chambers, Grant A Stanley, et al.
FEMS Yeast Research|September 10, 2008
Comparative genome analysis of a Saccharomyces cerevisiae wine strainAnthony R Borneman, Angus H Forgan, Isak S Pretorius, et al.
Pageof 3