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Microbial Biotechnology
|
May 27, 2024
Ageing, microbes and health
Paul W O'Toole
Microbial Biotechnology
|
July 12, 2017
The contribution of microbial biotechnology to sustainable development goals: microbiome therapies
Paul W O'Toole, Max Paoli
Gastroenterology
|
October 19, 2020
Transplanting Microbes for Irritable Bowels or Irritated Microbes or Both?
Paul W O'Toole, Fergus Shanahan
Nature Reviews. Microbiology
|
June 16, 2023
The human microbiome, global health and the Sustainable Development Goals: opportunities and challenges
Paul W O'Toole, Max Paoli
Gastroenterology Clinics of North America
|
February 7, 2017
From Culture to High-Throughput Sequencing and Beyond: A Layperson's Guide to the "Omics" and Diagnostic Potential of the Microbiome
Paul W O'Toole, Burkhardt Flemer
Seminars in Liver Disease
|
December 21, 2016
Studying the Microbiome: "Omics" Made Accessible
Paul W O'Toole, Burkhardt Flemer
Microbiology Spectrum
|
June 24, 2017
The Genomic Basis of Lactobacilli as Health-Promoting Organisms
Elisa Salvetti, Paul W O'Toole
Microbiology (Reading, England)
|
December 13, 2023
Microbe Profile: The <i>Lactobacillaceae</i>
Jens Walter, Paul W O'Toole
Current Topics in Microbiology and Immunology
|
November 22, 2011
Lactobacillus: host-microbe relationships
John O'Callaghan, Paul W O'Toole
European Journal of Nutrition
|
February 12, 2026
Soy and the gut microbiome: a bi-directional relationship shaping nutrition and health
Laura Nolan, Paul W O'Toole
Page
of 26
Search research articles
Search
Showing results (1-10 of 251) with videos related to
Sort By:
Page
of 26
Microbial Biotechnology
|
May 27, 2024
Ageing, microbes and health
Paul W O'Toole
Microbial Biotechnology
|
July 12, 2017
The contribution of microbial biotechnology to sustainable development goals: microbiome therapies
Paul W O'Toole, Max Paoli
Gastroenterology
|
October 19, 2020
Transplanting Microbes for Irritable Bowels or Irritated Microbes or Both?
Paul W O'Toole, Fergus Shanahan
Nature Reviews. Microbiology
|
June 16, 2023
The human microbiome, global health and the Sustainable Development Goals: opportunities and challenges
Paul W O'Toole, Max Paoli
Gastroenterology Clinics of North America
|
February 7, 2017
From Culture to High-Throughput Sequencing and Beyond: A Layperson's Guide to the "Omics" and Diagnostic Potential of the Microbiome
Paul W O'Toole, Burkhardt Flemer
Seminars in Liver Disease
|
December 21, 2016
Studying the Microbiome: "Omics" Made Accessible
Paul W O'Toole, Burkhardt Flemer
Microbiology Spectrum
|
June 24, 2017
The Genomic Basis of Lactobacilli as Health-Promoting Organisms
Elisa Salvetti, Paul W O'Toole
Microbiology (Reading, England)
|
December 13, 2023
Microbe Profile: The <i>Lactobacillaceae</i>
Jens Walter, Paul W O'Toole
Current Topics in Microbiology and Immunology
|
November 22, 2011
Lactobacillus: host-microbe relationships
John O'Callaghan, Paul W O'Toole
European Journal of Nutrition
|
February 12, 2026
Soy and the gut microbiome: a bi-directional relationship shaping nutrition and health
Laura Nolan, Paul W O'Toole
Page
of 26