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Pedro Sousa Sampaio

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Foods (Basel, Switzerland)|December 24, 2021
Use of Artificial Neural Network Model for Rice Quality Prediction Based on Grain Physical ParametersPedro Sousa Sampaio, Ana Sofia Almeida, Carla Moita Brites
Food Chemistry|July 20, 2025
Spectral markers and machine learning: Revolutionizing Rice evaluation with near infrared spectroscopyPedro Sousa Sampaio, Bruna Carbas, Andreia Soares, et al.
Food Chemistry|October 18, 2017
Optimization of rice amylose determination by NIR-spectroscopy using PLS chemometrics algorithmsPedro Sousa Sampaio, Andreia Soares, Ana Castanho, et al.
Pageof 1

Showing results (1-10 of 3) with videos related to

Sort By:
Pageof 1
Foods (Basel, Switzerland)|December 24, 2021
Use of Artificial Neural Network Model for Rice Quality Prediction Based on Grain Physical ParametersPedro Sousa Sampaio, Ana Sofia Almeida, Carla Moita Brites
Food Chemistry|July 20, 2025
Spectral markers and machine learning: Revolutionizing Rice evaluation with near infrared spectroscopyPedro Sousa Sampaio, Bruna Carbas, Andreia Soares, et al.
Food Chemistry|October 18, 2017
Optimization of rice amylose determination by NIR-spectroscopy using PLS chemometrics algorithmsPedro Sousa Sampaio, Andreia Soares, Ana Castanho, et al.
Pageof 1