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Pekka Collin

Showing results (11-20 of 144) with videos related to

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The American Journal of Gastroenterology|March 18, 2006
Immunohistochemical features in antiendomysium positive patients with normal villous architectureKatri Kaukinen, Markku Mäki, Pekka Collin
Nutrition Reviews|January 15, 2005
It is the compliance, not milligrams of gluten, that is essential in the treatment of celiac diseasePekka Collin, Markku Mäki, Katri Kaukinen
The American Journal of Clinical Nutrition|July 10, 2007
Safe gluten threshold for patients with celiac disease: some patients are more tolerant than othersPekka Collin, Markku Mäki, Katri Kaukinen
Gut|September 18, 2007
Latent coeliac disease or coeliac disease beyond villous atrophy?Katri Kaukinen, Pekka Collin, Markku Mäki
Journal of Clinical Gastroenterology|January 21, 2010
Revival of gliadin antibodies in the diagnostic work-up of celiac diseasePekka Collin, Markku Mäki, Katri Kaukinen
Duodecim; Laaketieteellinen Aikakauskirja|November 20, 2012
[Increased risk of tromboembolic complication in patients with inflammatory bowel disease]Airi Jussila, Irina Rinta-Kiikka, Pekka Collin
Scandinavian Journal of Gastroenterology|June 4, 2009
Incidence and prevalence of diagnosed coeliac disease in Finland: results of effective case finding in adultsLauri J Virta, Katri Kaukinen, Pekka Collin
Expert Review of Gastroenterology & Hepatology|February 12, 2011
Celiac disease and health-related quality of lifeKalle Kurppa, Pekka Collin, Markku Mäki, et al.
Duodecim; Laaketieteellinen Aikakauskirja|June 7, 2012
[When gluten-free diet does not cure celiac disease]Katri Kaukinen, Tuire Ilus, Martine Vornanen, et al.
European Journal of Gastroenterology & Hepatology|April 16, 2002
IgA-class transglutaminase antibodies in evaluating the efficacy of gluten-free diet in coeliac diseaseKatri Kaukinen, Satu Sulkanen, Markku Mäki, et al.
Pageof 15

Showing results (11-20 of 144) with videos related to

Sort By:
Pageof 15
The American Journal of Gastroenterology|March 18, 2006
Immunohistochemical features in antiendomysium positive patients with normal villous architectureKatri Kaukinen, Markku Mäki, Pekka Collin
Nutrition Reviews|January 15, 2005
It is the compliance, not milligrams of gluten, that is essential in the treatment of celiac diseasePekka Collin, Markku Mäki, Katri Kaukinen
The American Journal of Clinical Nutrition|July 10, 2007
Safe gluten threshold for patients with celiac disease: some patients are more tolerant than othersPekka Collin, Markku Mäki, Katri Kaukinen
Gut|September 18, 2007
Latent coeliac disease or coeliac disease beyond villous atrophy?Katri Kaukinen, Pekka Collin, Markku Mäki
Journal of Clinical Gastroenterology|January 21, 2010
Revival of gliadin antibodies in the diagnostic work-up of celiac diseasePekka Collin, Markku Mäki, Katri Kaukinen
Duodecim; Laaketieteellinen Aikakauskirja|November 20, 2012
[Increased risk of tromboembolic complication in patients with inflammatory bowel disease]Airi Jussila, Irina Rinta-Kiikka, Pekka Collin
Scandinavian Journal of Gastroenterology|June 4, 2009
Incidence and prevalence of diagnosed coeliac disease in Finland: results of effective case finding in adultsLauri J Virta, Katri Kaukinen, Pekka Collin
Expert Review of Gastroenterology & Hepatology|February 12, 2011
Celiac disease and health-related quality of lifeKalle Kurppa, Pekka Collin, Markku Mäki, et al.
Duodecim; Laaketieteellinen Aikakauskirja|June 7, 2012
[When gluten-free diet does not cure celiac disease]Katri Kaukinen, Tuire Ilus, Martine Vornanen, et al.
European Journal of Gastroenterology & Hepatology|April 16, 2002
IgA-class transglutaminase antibodies in evaluating the efficacy of gluten-free diet in coeliac diseaseKatri Kaukinen, Satu Sulkanen, Markku Mäki, et al.
Pageof 15