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Journal of Chemical Ecology|December 14, 2004
Seasonal variation in the content of hydrolyzable tannins, flavonoid glycosides, and proanthocyanidins in oak leavesJuha-Pekka Salminen, Tomas Roslin, Maarit Karonen, et al.Ecology|April 22, 2019
Insect community structure covaries with host plant chemistry but is not affected by prior herbivoryKristiina Visakorpi, Terhi Riutta, Angélica E Martínez-Bauer, et al.Journal of Chromatography. A|October 14, 2018
Isolation of chemically well-defined semipreparative liquid chromatography fractions from complex mixtures of proanthocyanidin oligomers and polymersMilla M Leppä, Maarit Karonen, Petri Tähtinen, et al.Journal of Chemical Ecology|September 14, 2015
Phenolic Compounds and Their Fates In Tropical Lepidopteran Larvae: Modifications In Alkaline ConditionsMatti Vihakas, Isrrael Gómez, Maarit Karonen, et al.Evolution; International Journal of Organic Evolution|August 14, 2018
Testing for latitudinal gradients in defense at the macroevolutionary scaleDaniel N Anstett, Jeffrey R Ahern, Marc T J Johnson, et al.The Science of the Total Environment|June 15, 2018
Glyphosate decreases mycorrhizal colonization and affects plant-soil feedbackMarjo Helander, Irma Saloniemi, Marina Omacini, et al.Journal of Agricultural and Food Chemistry|October 26, 2019
Ellagitannins with Glucopyranose Cores Have Higher Affinities to Proteins than Acyclic Ellagitannins by Isothermal Titration CalorimetryMaarit Karonen, Marianne Oraviita, Irene Mueller-Harvey, et al.Journal of Agricultural and Food Chemistry|November 27, 2015
Binding of an Oligomeric Ellagitannin Series to Bovine Serum Albumin (BSA): Analysis by Isothermal Titration Calorimetry (ITC)Maarit Karonen, Marianne Oraviita, Irene Mueller-Harvey, et al.Molecules (Basel, Switzerland)|December 16, 2020
Changes in Feed Proanthocyanidin Profiles during Silage Production and Digestion by LambMarion Girard, Annika Lehtimäki, Giuseppe Bee, et al.Journal of Chemical Ecology|October 5, 2006
Ellagitannins have greater oxidative activities than condensed tannins and galloyl glucoses at high pH: potential impact on caterpillarsRaymond V Barbehenn, Christopher P Jones, Ann E Hagerman, et al.Pageof 15