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Foods (Basel, Switzerland)
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April 12, 2022
Recombinant Porcine 12-<i>Lipoxygenase Catalytic Domain</i>: Effect of Inhibitors, Selectivity of Substrates and Specificity of Oxidation Products of Linoleic Acid
Jiamei Xu, Yu Liu, Jingjing Ma, et al.
Food Chemistry
|
July 9, 2022
Effects of combined carnosine and ultra-high pressure on the inhibition of fishy off-odor of snakehead fillets and the possible mechanism
Liangge Sun, Jingxiu Lv, Yu Liu, et al.
Scientific Reports
|
November 27, 2025
Optimization of Aspergillus Niger fermentation for enzyme production and enzymatic hydrolysis of wheat bran for total ferulic acid via RSM
Liujun Chen, Jing Zhao, Pengpeng Li, et al.
Biochimica Et Biophysica Acta. Biomembranes
|
December 6, 2018
Interaction of Hsp90AA1 with phospholipids stabilizes membranes under stress conditions
Pengpeng Li, Jingjing Wang, Ye Zou, et al.
Journal of Environmental Sciences (China)
|
October 1, 2022
New insight into scale inhibition during tea brewing: Ca<sup>2+</sup>/Mg<sup>2+</sup> complexing and alkalinity consumption
Linjun Li, Jinsuo Lu, Heliang Pang, et al.
ACS Omega
|
February 23, 2023
Shift in the Mode of Carbon Cycling Recorded by Biomarkers and Carbon Isotopic Compositions in the Yanchang Formation, Ordos Basin: Autotrophy vs Heterotrophy
Huiyuan Xu, Quanyou Liu, Zhiquan Li, et al.
Plos One
|
April 10, 2015
Comparative genome analyses of Serratia marcescens FS14 reveals its high antagonistic potential
Pengpeng Li, Amy H Y Kwok, Jingwei Jiang, et al.
Food Research International (Ottawa, Ont.)
|
April 6, 2020
Chemo-enzymatic synthesis, characterization, in vitro antioxidant capacity and oxidative stability studies of novel phosphatidylcholines with ω-3/ω-6 PUFAs and phenolic acids
Balakrishna Marrapu, Jingjing Ma, Zhiming Geng, et al.
ACS Applied Bio Materials
|
January 10, 2022
Thrombin Embedded in eMPs@Thr/Sponge with Enhanced Procoagulant Ability for Uncompressible and Massive Hemorrhage Control
Wen Liu, Xiao Yang, Pengpeng Li, et al.
Animal Science Journal = Nihon Chikusan Gakkaiho
|
October 11, 2017
Optimization and physicochemical properties of nutritional protein isolate from pork liver with ultrasound-assisted alkaline extraction
Ye Zou, Huan Bian, Pengpeng Li, et al.
Page
of 19
Search research articles
Search
Showing results (101-110 of 182) with videos related to
Sort By:
Page
of 19
Foods (Basel, Switzerland)
|
April 12, 2022
Recombinant Porcine 12-<i>Lipoxygenase Catalytic Domain</i>: Effect of Inhibitors, Selectivity of Substrates and Specificity of Oxidation Products of Linoleic Acid
Jiamei Xu, Yu Liu, Jingjing Ma, et al.
Food Chemistry
|
July 9, 2022
Effects of combined carnosine and ultra-high pressure on the inhibition of fishy off-odor of snakehead fillets and the possible mechanism
Liangge Sun, Jingxiu Lv, Yu Liu, et al.
Scientific Reports
|
November 27, 2025
Optimization of Aspergillus Niger fermentation for enzyme production and enzymatic hydrolysis of wheat bran for total ferulic acid via RSM
Liujun Chen, Jing Zhao, Pengpeng Li, et al.
Biochimica Et Biophysica Acta. Biomembranes
|
December 6, 2018
Interaction of Hsp90AA1 with phospholipids stabilizes membranes under stress conditions
Pengpeng Li, Jingjing Wang, Ye Zou, et al.
Journal of Environmental Sciences (China)
|
October 1, 2022
New insight into scale inhibition during tea brewing: Ca<sup>2+</sup>/Mg<sup>2+</sup> complexing and alkalinity consumption
Linjun Li, Jinsuo Lu, Heliang Pang, et al.
ACS Omega
|
February 23, 2023
Shift in the Mode of Carbon Cycling Recorded by Biomarkers and Carbon Isotopic Compositions in the Yanchang Formation, Ordos Basin: Autotrophy vs Heterotrophy
Huiyuan Xu, Quanyou Liu, Zhiquan Li, et al.
Plos One
|
April 10, 2015
Comparative genome analyses of Serratia marcescens FS14 reveals its high antagonistic potential
Pengpeng Li, Amy H Y Kwok, Jingwei Jiang, et al.
Food Research International (Ottawa, Ont.)
|
April 6, 2020
Chemo-enzymatic synthesis, characterization, in vitro antioxidant capacity and oxidative stability studies of novel phosphatidylcholines with ω-3/ω-6 PUFAs and phenolic acids
Balakrishna Marrapu, Jingjing Ma, Zhiming Geng, et al.
ACS Applied Bio Materials
|
January 10, 2022
Thrombin Embedded in eMPs@Thr/Sponge with Enhanced Procoagulant Ability for Uncompressible and Massive Hemorrhage Control
Wen Liu, Xiao Yang, Pengpeng Li, et al.
Animal Science Journal = Nihon Chikusan Gakkaiho
|
October 11, 2017
Optimization and physicochemical properties of nutritional protein isolate from pork liver with ultrasound-assisted alkaline extraction
Ye Zou, Huan Bian, Pengpeng Li, et al.
Page
of 19