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Science (New York, N.Y.)|October 29, 2005
Ecosystem service supply and vulnerability to global change in EuropeDagmar Schröter, Wolfgang Cramer, Rik Leemans, et al.Global Change Biology|November 7, 2020
Ensemble modelling, uncertainty and robust predictions of organic carbon in long-term bare-fallow soilsRoberta Farina, Renata Sándor, Mohamed Abdalla, et al.The Lancet. Planetary Health|December 11, 2020
Articulating the effect of food systems innovation on the Sustainable Development GoalsMario Herrero, Philip K Thornton, Daniel Mason-D'Croz, et al.Science (New York, N.Y.)|September 5, 2024
Climate change exacerbates the environmental impacts of agricultureYi Yang, David Tilman, Zhenong Jin, et al.Nature|December 17, 2025
The global hydrogen budgetZutao Ouyang, Robert B Jackson, Marielle Saunois, et al.Global Change Biology|October 29, 2017
Assessing uncertainties in crop and pasture ensemble model simulations of productivity and N2 O emissionsFiona Ehrhardt, Jean-François Soussana, Gianni Bellocchi, et al.Proceedings of the National Academy of Sciences of the United States of America|November 13, 2024
How to make land use policy decisions: Integrating science and economics to deliver connected climate, biodiversity, and food objectivesIan J Bateman, Amy Binner, Ethan T Addicott, et al.Nature Food|January 3, 2024
Stakeholder-driven transformative adaptation is needed for climate-smart nutrition security in sub-Saharan AfricaStewart Jennings, Andrew Challinor, Pete Smith, et al.Cancer Discovery|April 4, 2024
The Virtual ChildRichard J Gilbertson, Sam Behjati, Anna-Lisa Böttcher, et al.The World Allergy Organization Journal|September 19, 2022
Managing food allergy: GA2LEN guideline 2022Antonella Muraro, Debra de Silva, Susanne Halken, et al.Pageof 24