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International Journal of Circumpolar Health|February 20, 2010
Inuit dietary patterns in modern GreenlandPeter Bjerregaard, Charlotte JeppesenScandinavian Journal of Public Health|July 24, 2012
Consumption of traditional food and adherence to nutrition recommendations in GreenlandCharlotte Jeppesen, Peter BjerregaardInternational Journal of Circumpolar Health|June 6, 2012
Assessment of consumption of marine food in Greenland by a food frequency questionnaire and biomarkersCharlotte Jeppesen, Marit Eika Jørgensen, Peter BjerregaardPublic Health Nutrition|February 13, 2013
Dietary patterns in Greenland and their relationship with type 2 diabetes mellitus and glucose intoleranceCharlotte Jeppesen, Peter Bjerregaard, Marit E JørgensenEnvironmental Research|February 5, 2013
Exposure to persistent organic pollutants and risk of hypertension among Inuit from GreenlandBeatriz Valera, Marit E Jørgensen, Charlotte Jeppesen, et al.Environmental Research|October 27, 2015
Association between whole blood mercury and glucose intolerance among adult Inuit in GreenlandCharlotte Jeppesen, Beatriz Valera, Nina O Nielsen, et al.International Journal of Circumpolar Health|July 7, 2012
Obesity studies in the circumpolar Inuit: a scoping reviewTracey Galloway, Hilary Blackett, Susan Chatwood, et al.Diabetes Research and Clinical Practice|May 23, 2012
Glycemic index and glycemic load in relation to glucose intolerance among Greenland's Inuit populationMarieke A van Aerde, Daniel R Witte, Charlotte Jeppesen, et al.Plos One|December 3, 2014
Decrease in vitamin D status in the Greenlandic adult population from 1987-2010Nina O Nielsen, Marit E Jørgensen, Henrik Friis, et al.Atherosclerosis|November 27, 2012
The association of n-3 fatty acids with serum High Density Cholesterol (HDL) is modulated by sex but not by Inuit ancestryPeter BjerregaardPageof 16