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Peter M Scott

Showing results (1-10 of 17) with videos related to

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Advances in Experimental Medicine and Biology|April 2, 2002
Methods of analysis for ochratoxin APeter M Scott
Food Additives and Contaminants|December 8, 2005
Biomarkers of human exposure to ochratoxin APeter M Scott
Journal of Food Protection|June 5, 2019
Analysis of Beer for FumonisinsPeter M Scott, Guillaume A Lawrence
Journal of AOAC International|March 12, 2005
Improved extraction of ginkgotoxin (4'-O-methylpyridoxine) from Ginkgo biloba productsGuillaume A Lawrence, Peter M Scott
Mycotoxin Research|April 9, 2013
Analysis of cocoa products for ochratoxin A and aflatoxinsAnne-Marie Turcotte, Peter M Scott, Brett Tague
Journal of Food Protection|January 7, 2012
Monitoring of shrimp and farmed fish sold in Canada for cyanobacterial toxinsBarbara Niedzwiadek, Peter M Scott, Ben P-Y Lau
Journal of AOAC International|June 3, 2009
Incomplete recoveries of fumonisins present in naturally contaminated corn foods from an immunoaffinity columnKeum Soon Oh, Peter M Scott, Soo-Hyun Chung
Journal of AOAC International|September 26, 2003
Liquid chromatographic determination of alpha-solasonine in frozen green peas as an indicator of the presence of nightshade berriesPeter Cavlovic, Mohan Mankotia, Peter Pantazopoulos, et al.
Mycotoxin Research|October 23, 2012
Alternaria toxins alternariol and alternariol monomethyl ether in grain foods in CanadaPeter M Scott, Wendy Zhao, Sherry Feng, et al.
Journal of Agricultural and Food Chemistry|May 30, 2002
Extraction of fumonisins B1 and B2 from white rice flour and their stability in white rice flour, cornstarch, cornmeal, and glucoseEun-Kyung Kim, Peter M Scott, Ben P-Y Lau, et al.
Pageof 2

Showing results (1-10 of 17) with videos related to

Sort By:
Pageof 2
Advances in Experimental Medicine and Biology|April 2, 2002
Methods of analysis for ochratoxin APeter M Scott
Food Additives and Contaminants|December 8, 2005
Biomarkers of human exposure to ochratoxin APeter M Scott
Journal of Food Protection|June 5, 2019
Analysis of Beer for FumonisinsPeter M Scott, Guillaume A Lawrence
Journal of AOAC International|March 12, 2005
Improved extraction of ginkgotoxin (4'-O-methylpyridoxine) from Ginkgo biloba productsGuillaume A Lawrence, Peter M Scott
Mycotoxin Research|April 9, 2013
Analysis of cocoa products for ochratoxin A and aflatoxinsAnne-Marie Turcotte, Peter M Scott, Brett Tague
Journal of Food Protection|January 7, 2012
Monitoring of shrimp and farmed fish sold in Canada for cyanobacterial toxinsBarbara Niedzwiadek, Peter M Scott, Ben P-Y Lau
Journal of AOAC International|June 3, 2009
Incomplete recoveries of fumonisins present in naturally contaminated corn foods from an immunoaffinity columnKeum Soon Oh, Peter M Scott, Soo-Hyun Chung
Journal of AOAC International|September 26, 2003
Liquid chromatographic determination of alpha-solasonine in frozen green peas as an indicator of the presence of nightshade berriesPeter Cavlovic, Mohan Mankotia, Peter Pantazopoulos, et al.
Mycotoxin Research|October 23, 2012
Alternaria toxins alternariol and alternariol monomethyl ether in grain foods in CanadaPeter M Scott, Wendy Zhao, Sherry Feng, et al.
Journal of Agricultural and Food Chemistry|May 30, 2002
Extraction of fumonisins B1 and B2 from white rice flour and their stability in white rice flour, cornstarch, cornmeal, and glucoseEun-Kyung Kim, Peter M Scott, Ben P-Y Lau, et al.
Pageof 2