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Central Nervous System Agents in Medicinal Chemistry|October 25, 2012
Changes in gene expression in the rat hippocampus following exposure to 56Fe particles and protection by berry dietsBarbara Shukitt-Hale, Francis C Lau, Vivian Cheng, et al.Nutrients|January 19, 2012
Trends in body fat, body mass index and physical fitness among male and female college studentsPeter Pribis, Carol A Burtnack, Sonya O McKenzie, et al.Journal of Agricultural and Food Chemistry|January 10, 2012
Anthocyanin-rich açai (Euterpe oleracea Mart.) fruit pulp fractions attenuate inflammatory stress signaling in mouse brain BV-2 microglial cellsShibu M Poulose, Derek R Fisher, Jessica Larson, et al.Neurobiology of Aging|October 11, 2011
Low-dose pterostilbene, but not resveratrol, is a potent neuromodulator in aging and Alzheimer's diseaseJaewon Chang, Agnes Rimando, Merce Pallas, et al.The Journal of Nutrition|November 22, 2008
Cognitive impairment in folate-deficient rats corresponds to depleted brain phosphatidylcholine and is prevented by dietary methionine without lowering plasma homocysteineAron M Troen, Wei-Hsun Chao, Natalia A Crivello, et al.Nutrition Journal|June 4, 2014
Is soy intake related to age at onset of menarche? A cross-sectional study among adolescents with a wide range of soy food consumptionGina Segovia-Siapco, Peter Pribis, Mark Messina, et al.Nutrients|February 1, 2013
Food safety attitudes in college students: a structural equation modeling analysis of a conceptual modelRachelle Booth, Magaly Hernandez, Erica L Baker, et al.Nutrients|December 28, 2021
Associations between Avocado Consumption and Diet Quality, Dietary Intake, Measures of Obesity and Body Composition in Adolescents: The Teen Food and Development StudyGina Segovia-Siapco, Michael Paalani, Keiji Oda, et al.Nutrients|January 8, 2020
Animal Protein Intake Is Associated with General Adiposity in Adolescents: The Teen Food and Development StudyGina Segovia-Siapco, Golandam Khayef, Peter Pribis, et al.Nutritional Neuroscience|July 29, 2004
Blueberry supplemented diet: effects on object recognition memory and nuclear factor-kappa B levels in aged ratsPilar Goyarzu, David H Malin, Francis C Lau, et al.Pageof 14