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Analytical and Bioanalytical Chemistry|November 13, 2008
How critical is the use of commercially available enzymes for selenium speciation?Petra Cuderman, Vekoslava Stibilj
Acta Chimica Slovenica|September 25, 2013
How Safe are Antioxidant Food Supplements Containing Selenium?Petra Cuderman, Vekoslava Stibilj
Analytical and Bioanalytical Chemistry|December 17, 2009
Stability of Se species in plant extracts rich in phenolic substancesPetra Cuderman, Vekoslava Stibilj
Analytical and Bioanalytical Chemistry|December 1, 2006
Determination of UV filters and antimicrobial agents in environmental water samplesPetra Cuderman, Ester Heath
Analytical Sciences : the International Journal of the Japan Society for Analytical Chemistry|November 13, 2009
Selenium and its species distribution in above-ground plant parts of selenium enriched buckwheat (Fagopyrum esculentum Moench)Maja Vogrincic, Petra Cuderman, Ivan Kreft, et al.
Journal of Agricultural and Food Chemistry|September 18, 2008
Selenium species in selenium-enriched and drought-exposed potatoesPetra Cuderman, Ivan Kreft, Mateja Germ, et al.
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