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Natural Product Research|July 16, 2019
The chemical constituents of ethanolic extract from Stauntonia hexaphylla leaves and their anti-inflammatory effectsLe Ba Vinh, Se Jin Jo, Phong Nguyen Viet, et al.Blood|January 30, 2010
Selective inhibition of chymotrypsin-like activity of the immunoproteasome and constitutive proteasome in Waldenstrom macroglobulinemiaAldo M Roccaro, Antonio Sacco, Monette Aujay, et al.Obesity Surgery|October 16, 2020
The Impact of Bariatric Surgery Compared to Medical Therapy on Health-Related Quality of Life in Subjects with Obesity and Type 2 Diabetes MellitusSarah Ying Tse Tan, Kwang Wei Tham, Sonali Ganguly, et al.Natural Product Research|December 30, 2020
Secondary metabolites from a peanut-associated fungus Aspergillus niger IMBC-NMTP01 with cytotoxic, anti-inflammatory, and antimicrobial activitiesTran Hong Quang, Nguyen Viet Phong, Le Ngoc Anh, et al.Environmental Science & Technology|December 3, 2014
Systematic and day-to-day effects of chemical-derived population estimates on wastewater-based drug epidemiologyFoon Yin Lai, Shalona Anuj, Raimondo Bruno, et al.FEBS Open Bio|March 8, 2018
Robust DNA repair in PAXX-deficient mammalian cellsAlisa Dewan, Mengtan Xing, Marie Benner Lundbæk, et al.Environmental Science & Technology|August 19, 2020
Urinary Concentrations of Bisphenols in the Australian Population and Their Association with the Per Capita Mass Loads in WastewaterShaoyu Tang, Chang He, Phong K Thai, et al.F1000Research|September 11, 2025
Investigation of wine fermentation of three-leaf cayratia ( Cayratia trifolia L.) using Saccharomyces cerevisiae 2.1Doan Thi Kieu Tien, Le Doan Quoc Binh, Huynh Thi Ngoc Mi, et al.Beilstein Journal of Nanotechnology|May 13, 2026
Electrochemical determination of ciprofloxacin using a MIL-101/reduced graphene oxide-modified electrodeNguyen Quang Man, Nguyen Ngoc Nghia, Nguyen Vinh Phu, et al.Bioresource Technology|June 13, 2017
Proteins recovery from wet microalgae using liquid biphasic flotation (LBF)Win Nee Phong, Pau Loke Show, Wei Heng Teh, et al.Pageof 217