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Phung K Le

Showing results (1-10 of 16) with videos related to

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RSC Advances|April 9, 2024
A data-driven QSPR model for screening organic corrosion inhibitors for carbon steel using machine learning techniquesThanh Hai Pham, Phung K Le, Do Ngoc Son
Carbohydrate Polymers|July 22, 2022
Recent developments in chitosan hydrogels carrying natural bioactive compoundsNga H N Do, Quyen T Truong, Phung K Le, et al.
Carbohydrate Polymers|September 2, 2023
Encapsulation of Triphasia trifolia extracts by pH and thermal dual-sensitive chitosan hydrogels for controlled releaseNga H N Do, Tuan N A Huynh, Tien X Le, et al.
Waste Management (New York, N.Y.)|March 5, 2024
Recovery of aluminum from plastic packages containing aluminum by gasificationKhoa Doan Nguyen Dang, Quoc Nguyen Ngo, Phung K Le, et al.
Chemosphere|December 15, 2021
Development of a paddy-based biorefinery approach toward improvement of biomass utilization for more bioproductsTan M Le, Uyen Pn Tran, Yen Hp Duong, et al.
Thescientificworldjournal|June 1, 2022
Depolymerization of Rice Straw Lignin into Value-Added Chemicals in Sub-Supercritical EthanolViet T Tran, Tan M Le, Phu V Vu, et al.
Journal of Food Science and Technology|March 6, 2026
Novel <i>Piper betle</i> (L.) leaf extract-encapsulated chitosan nanoparticles as bioactive coatings for strawberry preservationNga H N Do, Viet Thanh Tran, Hieu Minh Cao, et al.
International Journal of Biological Macromolecules|July 31, 2024
Innovative ultrasonic emulsification of cinnamon essential oil pickering emulsion stabilized by rice straw-derived cellulose nanocrystalsTuyen B Ly, Bup T A Bui, Yen T H Nguyen, et al.
Beilstein Journal of Nanotechnology|August 12, 2025
Functional bio-packaging enhanced with nanocellulose from rice straw and cinnamon essential oil Pickering emulsion for fruit preservationTuyen B Ly, Duong D T Nguyen, Hieu D Nguyen, et al.
International Journal of Biological Macromolecules|August 12, 2025
Facile one-step recovery of stable lignin nanoparticles from sugarcane bagasse black liquor and their application in bioactive food packagingNhi T T Tran, Dat D B Nguyen, Thi H M Truong, et al.
Pageof 2

Showing results (1-10 of 16) with videos related to

Sort By:
Pageof 2
RSC Advances|April 9, 2024
A data-driven QSPR model for screening organic corrosion inhibitors for carbon steel using machine learning techniquesThanh Hai Pham, Phung K Le, Do Ngoc Son
Carbohydrate Polymers|July 22, 2022
Recent developments in chitosan hydrogels carrying natural bioactive compoundsNga H N Do, Quyen T Truong, Phung K Le, et al.
Carbohydrate Polymers|September 2, 2023
Encapsulation of Triphasia trifolia extracts by pH and thermal dual-sensitive chitosan hydrogels for controlled releaseNga H N Do, Tuan N A Huynh, Tien X Le, et al.
Waste Management (New York, N.Y.)|March 5, 2024
Recovery of aluminum from plastic packages containing aluminum by gasificationKhoa Doan Nguyen Dang, Quoc Nguyen Ngo, Phung K Le, et al.
Chemosphere|December 15, 2021
Development of a paddy-based biorefinery approach toward improvement of biomass utilization for more bioproductsTan M Le, Uyen Pn Tran, Yen Hp Duong, et al.
Thescientificworldjournal|June 1, 2022
Depolymerization of Rice Straw Lignin into Value-Added Chemicals in Sub-Supercritical EthanolViet T Tran, Tan M Le, Phu V Vu, et al.
Journal of Food Science and Technology|March 6, 2026
Novel <i>Piper betle</i> (L.) leaf extract-encapsulated chitosan nanoparticles as bioactive coatings for strawberry preservationNga H N Do, Viet Thanh Tran, Hieu Minh Cao, et al.
International Journal of Biological Macromolecules|July 31, 2024
Innovative ultrasonic emulsification of cinnamon essential oil pickering emulsion stabilized by rice straw-derived cellulose nanocrystalsTuyen B Ly, Bup T A Bui, Yen T H Nguyen, et al.
Beilstein Journal of Nanotechnology|August 12, 2025
Functional bio-packaging enhanced with nanocellulose from rice straw and cinnamon essential oil Pickering emulsion for fruit preservationTuyen B Ly, Duong D T Nguyen, Hieu D Nguyen, et al.
International Journal of Biological Macromolecules|August 12, 2025
Facile one-step recovery of stable lignin nanoparticles from sugarcane bagasse black liquor and their application in bioactive food packagingNhi T T Tran, Dat D B Nguyen, Thi H M Truong, et al.
Pageof 2