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Biochimica Et Biophysica Acta|February 7, 2006
High pressure-low temperature processing of food proteinsEliane Dumay, Laetitia Picart, Stéphanie Regnault, et al.
Frontiers in Microbiology|September 22, 2015
From gene to biorefinery: microbial β-etherases as promising biocatalysts for lignin valorizationPere Picart, Pablo Domínguez de María, Anett Schallmey
World Neurosurgery|February 18, 2018
Delayed Posttraumatic Subacute Lumbar Subarachnoid Hematoma: Case Report and Review of the LiteratureThiébaud Picart, Timothée Jacquesson, Emmanuel Jouanneau, et al.
Macromolecular Bioscience|April 3, 2009
Self assembling and crosslinking of polyelectrolyte multilayer films of chitosan and alginate studied by QCM and IR spectroscopyNatália M Alves, Catherine Picart, João F Mano
Antonie Van Leeuwenhoek|May 6, 2008
Stachybotrys atra BP-A produces alkali-resistant and thermostable cellulasesPere Picart, Pilar Diaz, F I Javier Pastor
Applied Optics|March 22, 2008
Systematic errors of phase-shifting speckle interferometryP Picart, J C Pascal, J M Breteau
Methods in Molecular Biology (Clifton, N.J.)|October 21, 2017
A Method to Identify Nucleolus-Associated Chromatin Domains (NADs)Marie-Christine Carpentier, Ariadna Picart-Picolo, Frédéric Pontvianne
Orthopaedics & Traumatology, Surgery & Research : OTSR|September 10, 2019
Total wrist denervation: Retrospective study of 39 wrists with 56 months' follow-upBaptiste Picart, Clément Laborie, Christophe Hulet, et al.
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