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Nutrition Reviews|March 15, 2005
The role of glutamine in intensive care unit patients: mechanisms of action and clinical outcomeMoïse Coëffier, Pierre DéchelotteCurrent Opinion in Clinical Nutrition and Metabolic Care|November 12, 2009
Combined infusion of glutamine and arginine: does it make sense?Moïse Coëffier, Pierre DéchelotteCurrent Opinion in Clinical Nutrition and Metabolic Care|June 11, 2008
The putative role of neuropeptide autoantibodies in anorexia nervosaSergueï O Fetissov, Pierre DéchelotteCurrent Opinion in Clinical Nutrition and Metabolic Care|August 12, 2011
The new link between gut-brain axis and neuropsychiatric disordersSergueï O Fetissov, Pierre DéchelotteCurrent Opinion in Clinical Nutrition and Metabolic Care|October 18, 2016
Glutamine and the regulation of intestinal permeability: from bench to bedsideNajate Achamrah, Pierre Déchelotte, Moïse CoëffierGastroenterologie Clinique Et Biologique|May 8, 2007
[Nutritional deficiencies associated with bariatric surgery]Vanessa Folope, Moïse Coëffier, Pierre DéchelotteNutrition Reviews|April 8, 2016
Physical activity in patients with anorexia nervosaNajate Achamrah, Moïse Coëffier, Pierre DéchelotteMicroorganisms|February 25, 2022
Dysbiotic Gut Bacteria in Obesity: An Overview of the Metabolic Mechanisms and Therapeutic Perspectives of Next-Generation ProbioticsJonathan Breton, Marie Galmiche, Pierre DéchelotteNutrients|October 23, 2021
Sharp Increase in Eating Disorders among University Students since the COVID-19 PandemicMarie-Pierre Tavolacci, Joel Ladner, Pierre DéchelotteInflammatory Bowel Diseases|July 3, 2009
Potential for amino acids supplementation during inflammatory bowel diseasesMoïse Coëffier, Rachel Marion-Letellier, Pierre DéchelottePageof 20