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Journal of Agricultural and Food Chemistry|October 20, 2015
Vine Nitrogen Status Does Not Have a Direct Impact on 2-Methoxy-3-isobutylpyrazine in Grape Berries and WinesPierre Helwi, Aude Habran, Sabine Guillaumie, et al.
BMC Plant Biology|August 9, 2016
Vine nitrogen status and volatile thiols and their precursors from plot to transcriptome levelPierre Helwi, Sabine Guillaumie, Cécile Thibon, et al.
Frontiers in Plant Science|August 25, 2016
Roostocks/Scion/Nitrogen Interactions Affect Secondary Metabolism in the Grape BerryAude Habran, Mauro Commisso, Pierre Helwi, et al.
Horticulture Research|March 15, 2024
NYUS.2: an automated machine learning prediction model for the large-scale real-time simulation of grapevine freezing tolerance in North AmericaHongrui Wang, Gaurav D Moghe, Al P Kovaleski, et al.
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