Jove
Visualize
Contact Us
JoVE
x logofacebook logolinkedin logoyoutube logo
ABOUT JoVE
OverviewLeadershipBlogJoVE Help Center
AUTHORS
Publishing ProcessEditorial BoardScope & PoliciesPeer ReviewFAQSubmit
LIBRARIANS
TestimonialsSubscriptionsAccessResourcesLibrary Advisory BoardFAQ
RESEARCH
JoVE JournalMethods CollectionsJoVE Encyclopedia of ExperimentsArchive
EDUCATION
JoVE CoreJoVE BusinessJoVE Science EducationJoVE Lab ManualFaculty Resource CenterFaculty Site
Terms & Conditions of Use
Privacy Policy
Policies

Filters

Ping Shao

Showing results (51-60 of 286) with videos related to

Pageof 29
Sort By:
International Journal of Biological Macromolecules|December 3, 2014
Structural features and antitumor activity of a purified polysaccharide extracted from Sargassum horneriPing Shao, Jia Liu, Xiaoxiao Chen, et al.
Molecular and Cellular Biochemistry|July 10, 2016
Lipopolysaccharide promotes pulmonary fibrosis in acute respiratory distress syndrome (ARDS) via lincRNA-p21 induced inhibition of Thy-1 expressionWen-Qin Zhou, Peng Wang, Qiu-Ping Shao, et al.
FEBS Open Bio|November 11, 2017
Deep sequencing and comprehensive expression analysis identifies several molecules potentially related to human poorly differentiated hepatocellular carcinomaPing Shao, Deguang Sun, Liming Wang, et al.
International Journal of Rheumatic Diseases|December 9, 2022
LncRNA HOTTIP promotes inflammatory response in acute gouty arthritis via miR-101-3p/BRD4 axisPing Shao, Huijie Liu, Yanyan Xue, et al.
Food Research International (Ottawa, Ont.)|December 8, 2020
Bilayer edible films with tunable humidity regulating property for inhibiting browning of Agaricus bisporusPing Shao, Weina Wu, Hangjun Chen, et al.
Carbohydrate Polymers|October 14, 2020
Effect of adjusting pH and chondroitin sulfate on the formation of curcumin-zein nanoparticles: Synthesis, characterization and morphologySimin Feng, Yuxin Sun, Dan Wang, et al.
Food Chemistry|July 29, 2019
Development of polyvinyl alcohol/β-cyclodextrin antimicrobial nanofibers for fresh mushroom packagingJiefeng Pan, Fangmi Ai, Ping Shao, et al.
Food Chemistry|September 4, 2025
Decoding flavor diversity in lemon varieties: a multivariate flavoromics approach coupled with statistical analysis for comprehensive flavor profilingYang Lin, Yiting Zhu, Shixiang Xu, et al.
Nanomaterials (Basel, Switzerland)|August 8, 2018
Encapsulation of Cinnamon Essential Oil for Active Food Packaging Film with Synergistic Antimicrobial ActivityBen Niu, Zhipeng Yan, Ping Shao, et al.
Zhong Nan Da Xue Xue Bao. Yi Xue Ban = Journal of Central South University. Medical Sciences|September 23, 2011
Genetic predictors of antipsychotic-induced weight gain: a case-matched multi-gene studyRenrong Wu, Jingping Zhao, Ping Shao, et al.
Pageof 29

Showing results (51-60 of 286) with videos related to

Sort By:
Pageof 29
International Journal of Biological Macromolecules|December 3, 2014
Structural features and antitumor activity of a purified polysaccharide extracted from Sargassum horneriPing Shao, Jia Liu, Xiaoxiao Chen, et al.
Molecular and Cellular Biochemistry|July 10, 2016
Lipopolysaccharide promotes pulmonary fibrosis in acute respiratory distress syndrome (ARDS) via lincRNA-p21 induced inhibition of Thy-1 expressionWen-Qin Zhou, Peng Wang, Qiu-Ping Shao, et al.
FEBS Open Bio|November 11, 2017
Deep sequencing and comprehensive expression analysis identifies several molecules potentially related to human poorly differentiated hepatocellular carcinomaPing Shao, Deguang Sun, Liming Wang, et al.
International Journal of Rheumatic Diseases|December 9, 2022
LncRNA HOTTIP promotes inflammatory response in acute gouty arthritis via miR-101-3p/BRD4 axisPing Shao, Huijie Liu, Yanyan Xue, et al.
Food Research International (Ottawa, Ont.)|December 8, 2020
Bilayer edible films with tunable humidity regulating property for inhibiting browning of Agaricus bisporusPing Shao, Weina Wu, Hangjun Chen, et al.
Carbohydrate Polymers|October 14, 2020
Effect of adjusting pH and chondroitin sulfate on the formation of curcumin-zein nanoparticles: Synthesis, characterization and morphologySimin Feng, Yuxin Sun, Dan Wang, et al.
Food Chemistry|July 29, 2019
Development of polyvinyl alcohol/β-cyclodextrin antimicrobial nanofibers for fresh mushroom packagingJiefeng Pan, Fangmi Ai, Ping Shao, et al.
Food Chemistry|September 4, 2025
Decoding flavor diversity in lemon varieties: a multivariate flavoromics approach coupled with statistical analysis for comprehensive flavor profilingYang Lin, Yiting Zhu, Shixiang Xu, et al.
Nanomaterials (Basel, Switzerland)|August 8, 2018
Encapsulation of Cinnamon Essential Oil for Active Food Packaging Film with Synergistic Antimicrobial ActivityBen Niu, Zhipeng Yan, Ping Shao, et al.
Zhong Nan Da Xue Xue Bao. Yi Xue Ban = Journal of Central South University. Medical Sciences|September 23, 2011
Genetic predictors of antipsychotic-induced weight gain: a case-matched multi-gene studyRenrong Wu, Jingping Zhao, Ping Shao, et al.
Pageof 29