Showing results (571-580 of 867) with videos related to

Sort By:
Pageof 87
The British Journal of Nutrition|December 17, 2013
Longitudinal analysis of dietary patterns in Chinese adults from 1991 to 2009Carolina Batis, Daniela Sotres-Alvarez, Penny Gordon-Larsen, et al.
Current Reviews in Musculoskeletal Medicine|April 24, 2018
Patellar Instability in the Skeletally ImmatureCharles A Popkin, Ahmad F Bayomy, Evan P Trupia, et al.
Radiology|June 1, 1978
Closed-circuit television monitoring of problematic radiotherapy patientsM K Popkin, K A Prem, R C Hall, et al.
The American Journal of Clinical Nutrition|December 12, 2018
Persistent disparities over time in the distribution of sugar-sweetened beverage intake among children in the United StatesMichelle A Mendez, Donna R Miles, Jennifer M Poti, et al.
Journal of Pain and Symptom Management|March 14, 2007
Living with hope: initial evaluation of a psychosocial hope intervention for older palliative home care patientsWendy D Duggleby, Lesley Degner, Allison Williams, et al.
The American Journal of Clinical Nutrition|January 9, 2007
Differential associations of fast food and restaurant food consumption with 3-y change in body mass index: the Coronary Artery Risk Development in Young Adults StudyKiyah J Duffey, Penny Gordon-Larsen, David R Jacobs, et al.
The Journal of Nutrition|September 25, 2009
Regular consumption from fast food establishments relative to other restaurants is differentially associated with metabolic outcomes in young adultsKiyah J Duffey, Penny Gordon-Larsen, Lyn M Steffen, et al.
Comprehensive Psychiatry|May 1, 1991
Lifetime prevalence of psychiatric disorders in patients with alopecia areataE A Colón, M K Popkin, A L Callies, et al.
Pageof 87