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Archives of Pediatrics & Adolescent Medicine|July 7, 2010
Screen time and metabolic risk factors among adolescentsLouise L Hardy, Elizabeth Denney-Wilson, Aaron P Thrift, et al.Public Health Nutrition|May 12, 2012
Views of children and parents on limiting unhealthy food, drink and alcohol sponsorship of elite and children's sportsBridget Kelly, Louise A Baur, Adrian E Bauman, et al.International Journal of Pediatric Endocrinology|December 11, 2012
Weight loss on stimulant medication: how does it affect body composition and bone metabolism? - A prospective longitudinal studyAlison Poulton, Julie Briody, Thomas McCorquodale, et al.Asia Pacific Journal of Clinical Nutrition|December 18, 2014
Pattern and predictors of dairy consumption during adolescenceBamini Gopinath, Victoria M Flood, George Burlutsky, et al.Childhood Obesity (Print)|October 18, 2019
Acceptability of Hospital-Based Pediatric Weight Management Services among Patients and Families: A Narrative SynthesisCaitlin M McMaster, Megan L Gow, Renee Neal, et al.The British Journal of Nutrition|April 6, 2016
Frequency of takeaway food consumption and its association with major food group consumption, anthropometric measures and blood pressure during adolescenceBamini Gopinath, Victoria M Flood, George Burlutsky, et al.Obesity Reviews : an Official Journal of the International Association for the Study of Obesity|August 23, 2023
Communication strategies and effectiveness of early childhood obesity-related prevention programs for linguistically diverse communities: A rapid reviewSinead Ahern, Sarah Marshall, Geraldine Wallbank, et al.Public Health Nutrition|February 29, 2012
Relationship between breast-feeding and adiposity in infants and pre-school childrenBamini Gopinath, Indhu Subramanian, Victoria M Flood, et al.Annals of Human Biology|May 16, 2014
High prevalence of overweight and obesity among inner city Chinese children in Shanghai, 2011Xiao-Xiao Jiang, Louise L Hardy, Louise A Baur, et al.American Journal of Public Health|February 26, 2015
A hierarchy of unhealthy food promotion effects: identifying methodological approaches and knowledge gapsBridget Kelly, Lesley King MPsy, Kathy Chapman Mnd, et al.Pageof 37