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Prohens

Showing results (21-30 of 158) with videos related to

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Frontiers in Plant Science|June 1, 2016
Phenotyping of Eggplant Wild Relatives and Interspecific Hybrids with Conventional and Phenomics Descriptors Provides Insight for Their Potential Utilization in BreedingPrashant Kaushik, Jaime Prohens, Santiago Vilanova, et al.
Journal of Computational Chemistry|October 24, 2018
An improved methodology to compute surface site interaction points using high density molecular electrostatic potential surfacesAntoni Oliver, Christopher A Hunter, Rafel Prohens, et al.
Journal of Computational Chemistry|January 24, 2017
A surface site interaction point methodology for macromolecules and huge molecular databasesAntoni Oliver, Christopher A Hunter, Rafel Prohens, et al.
Pharmaceutics|January 21, 2022
Synthesis and Characterization of a New Norfloxacin/Resorcinol Cocrystal with Enhanced Solubility and Dissolution ProfileHanan Fael, Rafael Barbas, Rafel Prohens, et al.
Physiology and Molecular Biology of Plants : an International Journal of Functional Plant Biology|February 12, 2026
Morphological and biochemical responses to water stress in <i>Solanum pimpinellifolium</i> and <i>S. lycopersicum var. cerasiforme</i> accessionsAylin Kabaş, Oussama Antar, Hayri Üstün, et al.
Journal of the American Chemical Society|September 11, 2015
Modulation of reactivity in the cavity of liposomes promotes the formation of peptide bondsAnna Grochmal, Luba Prout, Robert Makin-Taylor, et al.
Chemical Communications (Cambridge, England)|December 19, 2017
H-Bonded anion-anion complex trapped in a squaramido-based receptorRafel Prohens, Anna Portell, Mercè Font-Bardia, et al.
Journal of the Science of Food and Agriculture|October 21, 2014
Eggplant fruit composition as affected by the cultivation environment and genetic constitutionRaquel San José, María-Cortes Sánchez-Mata, Montaña Cámara, et al.
Frontiers in Plant Science|July 30, 2014
Conventional and phenomics characterization provides insight into the diversity and relationships of hypervariable scarlet (Solanum aethiopicum L.) and gboma (S. macrocarpon L.) eggplant complexesMariola Plazas, Isabel Andújar, Santiago Vilanova, et al.
Food Research International (Ottawa, Ont.)|December 3, 2017
Phenolics content, fruit flesh colour and browning in cultivated eggplant, wild relatives and interspecific hybrids and implications for fruit quality breedingPrashant Kaushik, Pietro Gramazio, Santiago Vilanova, et al.
Pageof 16

Showing results (21-30 of 158) with videos related to

Sort By:
Pageof 16
Frontiers in Plant Science|June 1, 2016
Phenotyping of Eggplant Wild Relatives and Interspecific Hybrids with Conventional and Phenomics Descriptors Provides Insight for Their Potential Utilization in BreedingPrashant Kaushik, Jaime Prohens, Santiago Vilanova, et al.
Journal of Computational Chemistry|October 24, 2018
An improved methodology to compute surface site interaction points using high density molecular electrostatic potential surfacesAntoni Oliver, Christopher A Hunter, Rafel Prohens, et al.
Journal of Computational Chemistry|January 24, 2017
A surface site interaction point methodology for macromolecules and huge molecular databasesAntoni Oliver, Christopher A Hunter, Rafel Prohens, et al.
Pharmaceutics|January 21, 2022
Synthesis and Characterization of a New Norfloxacin/Resorcinol Cocrystal with Enhanced Solubility and Dissolution ProfileHanan Fael, Rafael Barbas, Rafel Prohens, et al.
Physiology and Molecular Biology of Plants : an International Journal of Functional Plant Biology|February 12, 2026
Morphological and biochemical responses to water stress in <i>Solanum pimpinellifolium</i> and <i>S. lycopersicum var. cerasiforme</i> accessionsAylin Kabaş, Oussama Antar, Hayri Üstün, et al.
Journal of the American Chemical Society|September 11, 2015
Modulation of reactivity in the cavity of liposomes promotes the formation of peptide bondsAnna Grochmal, Luba Prout, Robert Makin-Taylor, et al.
Chemical Communications (Cambridge, England)|December 19, 2017
H-Bonded anion-anion complex trapped in a squaramido-based receptorRafel Prohens, Anna Portell, Mercè Font-Bardia, et al.
Journal of the Science of Food and Agriculture|October 21, 2014
Eggplant fruit composition as affected by the cultivation environment and genetic constitutionRaquel San José, María-Cortes Sánchez-Mata, Montaña Cámara, et al.
Frontiers in Plant Science|July 30, 2014
Conventional and phenomics characterization provides insight into the diversity and relationships of hypervariable scarlet (Solanum aethiopicum L.) and gboma (S. macrocarpon L.) eggplant complexesMariola Plazas, Isabel Andújar, Santiago Vilanova, et al.
Food Research International (Ottawa, Ont.)|December 3, 2017
Phenolics content, fruit flesh colour and browning in cultivated eggplant, wild relatives and interspecific hybrids and implications for fruit quality breedingPrashant Kaushik, Pietro Gramazio, Santiago Vilanova, et al.
Pageof 16