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Nanoscale Advances
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June 25, 2026
Effect of sputter-coated platinum on the photostability of nanoporous sol-gel CuO thin film photocathodes
Hongyang Zhang, Mahshad Khanlary, Frederike von der Haar, et al.
Nature Communications
|
August 21, 2021
Ferromagnetic soft catheter robots for minimally invasive bioprinting
Cheng Zhou, Youzhou Yang, Jiaxin Wang, et al.
Marine Pollution Bulletin
|
February 20, 2025
Seafloor debris detection using underwater images and deep learning-driven image restoration: A case study from Koh Tao, Thailand
Fan Zhao, Baoxi Huang, Jiaqi Wang, et al.
Marine Biotechnology (New York, N.Y.)
|
November 21, 2017
Comparative Transcriptome Analysis Provides Insights into Differentially Expressed Genes and Long Non-Coding RNAs between Ovary and Testis of the Mud Crab (Scylla paramamosain)
Xiaolong Yang, Mhd Ikhwanuddin, Xincang Li, et al.
Biology
|
September 14, 2022
Full-Length Transcriptome Reconstruction Reveals the Genetic Mechanisms of Eyestalk Displacement and Its Potential Implications on the Interspecific Hybrid Crab (<i>Scylla serrata</i> ♀ × <i>S. paramamosain</i> ♂)
Shaopan Ye, Xiaoyan Yu, Huiying Chen, et al.
Science Advances
|
August 24, 2022
Magnetic soft robotic bladder for assisted urination
Youzhou Yang, Jiaxin Wang, Liu Wang, et al.
Nanoscale Advances
|
May 31, 2024
On the structural evolution of nanoporous optically transparent CuO photocathodes upon calcination for photoelectrochemical applications
Lukas Korell, Stefan Lauterbach, Jana Timm, et al.
Peerj
|
August 29, 2022
Fine sand facilitates egg extrusion and improves reproductive output in female mud crab genus <i>Scylla</i>
Hanafiah Fazhan, Khor Waiho, Alexander Chong Shu-Chien, et al.
Current Research in Food Science
|
June 23, 2023
Lactoferrin alleviates Western diet-induced cognitive impairment through the microbiome-gut-brain axis
Qian He, Li-Li Zhang, Deming Li, et al.
Frontiers in Nutrition
|
December 28, 2023
Widely targeted metabolomics analysis reveals the formation of nonvolatile flavor qualities during oolong tea manufacturing: a case study of Jinguanyin
Qingcai Hu, Yucheng Zheng, Yun Yang, et al.
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of 7
Search research articles
Search
Showing results (51-60 of 63) with videos related to
Sort By:
Page
of 7
Nanoscale Advances
|
June 25, 2026
Effect of sputter-coated platinum on the photostability of nanoporous sol-gel CuO thin film photocathodes
Hongyang Zhang, Mahshad Khanlary, Frederike von der Haar, et al.
Nature Communications
|
August 21, 2021
Ferromagnetic soft catheter robots for minimally invasive bioprinting
Cheng Zhou, Youzhou Yang, Jiaxin Wang, et al.
Marine Pollution Bulletin
|
February 20, 2025
Seafloor debris detection using underwater images and deep learning-driven image restoration: A case study from Koh Tao, Thailand
Fan Zhao, Baoxi Huang, Jiaqi Wang, et al.
Marine Biotechnology (New York, N.Y.)
|
November 21, 2017
Comparative Transcriptome Analysis Provides Insights into Differentially Expressed Genes and Long Non-Coding RNAs between Ovary and Testis of the Mud Crab (Scylla paramamosain)
Xiaolong Yang, Mhd Ikhwanuddin, Xincang Li, et al.
Biology
|
September 14, 2022
Full-Length Transcriptome Reconstruction Reveals the Genetic Mechanisms of Eyestalk Displacement and Its Potential Implications on the Interspecific Hybrid Crab (<i>Scylla serrata</i> ♀ × <i>S. paramamosain</i> ♂)
Shaopan Ye, Xiaoyan Yu, Huiying Chen, et al.
Science Advances
|
August 24, 2022
Magnetic soft robotic bladder for assisted urination
Youzhou Yang, Jiaxin Wang, Liu Wang, et al.
Nanoscale Advances
|
May 31, 2024
On the structural evolution of nanoporous optically transparent CuO photocathodes upon calcination for photoelectrochemical applications
Lukas Korell, Stefan Lauterbach, Jana Timm, et al.
Peerj
|
August 29, 2022
Fine sand facilitates egg extrusion and improves reproductive output in female mud crab genus <i>Scylla</i>
Hanafiah Fazhan, Khor Waiho, Alexander Chong Shu-Chien, et al.
Current Research in Food Science
|
June 23, 2023
Lactoferrin alleviates Western diet-induced cognitive impairment through the microbiome-gut-brain axis
Qian He, Li-Li Zhang, Deming Li, et al.
Frontiers in Nutrition
|
December 28, 2023
Widely targeted metabolomics analysis reveals the formation of nonvolatile flavor qualities during oolong tea manufacturing: a case study of Jinguanyin
Qingcai Hu, Yucheng Zheng, Yun Yang, et al.
Page
of 7