Showing results (1-10 of 132) with videos related to
Sort By:
Pageof 14
Postgraduate Medicine|August 1, 1987
Sugar and sugar substitutes. Comparisons and indicationsR B Alfin-Slater, F X Pi-SunyerNutrition (Burbank, Los Angeles County, Calif.)|July 1, 1991
Obesity: determinants and therapeutic initiativesF X Pi-SunyerAnnals of the New York Academy of Sciences|May 23, 1997
Energy balance: role of genetics and activityF X Pi-SunyerThe American Journal of Clinical Nutrition|August 2, 2000
Overnutrition and undernutrition as modifiers of metabolic processes in disease statesF X Pi-SunyerThe British Journal of Nutrition|January 1, 1976
Resistance to ketosis during prolonged fasting by rats fed on a diet containing undecanoic acid, an odd-carbon-number fatty acidF X Pi-SunyerThe Proceedings of the Nutrition Society|January 11, 2000
Obesity: criteria and classificationF X Pi-SunyerProceedings of the Society for Experimental Biology and Medicine. Society for Experimental Biology and Medicine (New York, N.Y.)|July 1, 1975
Effect of long- and medium-chain fatty acids on insulin secretion from pieces of rat pancreasF X Pi-SunyerThe American Journal of Clinical Nutrition|July 1, 1992
The role of very-low-calorie diets in obesityF X Pi-SunyerAnnals of the New York Academy of Sciences|January 1, 1987
Exercise effects on calorie intakeF X Pi-SunyerPageof 14