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Elife|May 23, 2022
Chondroitin sulfate proteoglycan 4,6 sulfation regulates sympathetic nerve regeneration after myocardial infarctionMatthew R Blake, Diana C Parrish, Melanie A Staffenson, et al.
Journal of Virology|December 26, 2008
Role of conserved cysteines in the alphavirus E3 proteinMegan M Parrott, Sarah A Sitarski, Randy J Arnold, et al.
Social Science & Medicine (1982)|December 17, 2025
Sustaining healthy food retail: do Australian and New Zealand government policies consider long-term change?Bettina Backman, Miranda R Blake, Christina Zorbas, et al.
JCO Clinical Cancer Informatics|March 26, 2026
Spatial Access to Cancer Care Providers in National Cancer Institute-Designated Cancer Center Catchment AreasR Blake Buchalter, Johnie Rose, Jarrod E Dalton, et al.
Scandinavian Journal of Rheumatology. Supplement|January 1, 1988
Mechanisms of persistent synovitisP Merry, B L Kidd, P I Mapp, et al.
Health Promotion International|September 27, 2022
The impact of primary school nutrition policy on the school food environment: a systematic reviewLily Grigsby-Duffy, Ruby Brooks, Tara Boelsen-Robinson, et al.
Environmental Science & Technology|July 8, 2015
Integrating Source Apportionment Tracers into a Bottom-up Inventory of Methane Emissions in the Barnett Shale Hydraulic Fracturing RegionAmy Townsend-Small, Josette E Marrero, David R Lyon, et al.
Proceedings of the National Academy of Sciences of the United States of America|February 1, 1982
Methane: Interhemispheric concentration gradient and atmospheric residence timeE W Mayer, D R Blake, S C Tyler, et al.
BMJ Nutrition, Prevention & Health|January 9, 2023
Implementation and sales impact of a capacity building intervention in Australian sporting facility food outlets: a longitudinal observational studyMiranda R Blake, Helena Romaniuk, Devorah Riesenberg, et al.
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