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Public Health Reports (Washington, D.C. : 1974)|January 1, 1989
A prospective study of reproductive, familial and socioeconomic risk factors for breast cancer using NHANES I dataC L Carter, D Y Jones, A Schatzkin, et al.
The American Journal of Clinical Nutrition|January 1, 1995
Proportion of energy intake from fat and subsequent weight change in the NHANES I Epidemiologic Follow-up StudyA K Kant, B I Graubard, A Schatzkin, et al.
Hypertension (Dallas, Tex. : 1979)|January 1, 1985
Blood pressure experience and risk of cardiovascular disease in the elderlyT Harris, E F Cook, W Kannel, et al.
American Journal of Epidemiology|December 1, 1984
Sudden death in the Framingham Heart Study. Differences in incidence and risk factors by sex and coronary disease statusA Schatzkin, L A Cupples, T Heeren, et al.
Vital and Health Statistics. Series 11, Data From the National Health Survey|August 1, 1990
Serum lipids and lipoproteins of Hispanics, 1982-84M Carroll, C Sempos, R Fulwood, et al.
Cancer|December 1, 1992
Does cancer survival differ for older patients?A K Kant, C Glover, J Horm, et al.
Journal of the National Cancer Institute|May 18, 2000
Dietary fat, fat subtypes, and breast cancer in postmenopausal women: a prospective cohort studyE Velie, M Kulldorff, C Schairer, et al.
Lipids|May 1, 1989
Modulating influence of dietary lipid intake on the prostaglandin system in adult menA Ferretti, J T Judd, P R Taylor, et al.
Journal of the American Dietetic Association|December 1, 1991
Dietary diversity in the US population, NHANES II, 1976-1980A K Kant, G Block, A Schatzkin, et al.
Journal of the American Dietetic Association|December 1, 1991
Food group intake patterns and associated nutrient profiles of the US populationA K Kant, A Schatzkin, G Block, et al.
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