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R Craigie

Showing results (51-60 of 67) with videos related to

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Protein Science : a Publication of the Protein Society|December 29, 1998
Solution structure of the His12 --> Cys mutant of the N-terminal zinc binding domain of HIV-1 integrase complexed to cadmiumM Cai, Y Huang, M Caffrey, et al.
Meat Science|December 10, 2019
Evaluating the performance of a miniaturized NIR spectrophotometer for predicting intramuscular fat in lamb: A comparison with benchtop and hand-held Vis-NIR spectrophotometersY Dixit, H Q Pham, C E Realini, et al.
Metabolites|September 22, 2019
Comprehensive Evaluation of Parameters Affecting One-Step Method for Quantitative Analysis of Fatty Acids in MeatMichael P Agnew, Cameron R Craigie, Gayani Weralupitiya, et al.
Meat Science|March 5, 2018
Distribution of fatty acids and phospholipids in different table cuts and co-products from New Zealand pasture-fed Wagyu-dairy cross beef cattleEmma N Bermingham, Mariza Gomes Reis, Arvind K Subbaraj, et al.
Meat Science|June 3, 2023
Survey of New Zealand consumer attitudes to consumption of meat and meat alternativesC E Realini, T Driver, R Zhang, et al.
Pediatric Surgery International|January 19, 2011
Ileocaecal valve: how important is it?S Folaranmi, G Rakoczy, J Bruce, et al.
Biochemistry|August 8, 1995
Solution structure of the DNA binding domain of HIV-1 integraseP J Lodi, J A Ernst, J Kuszewski, et al.
Nature Structural Biology|October 23, 1998
Solution structure of the cellular factor BAF responsible for protecting retroviral DNA from autointegrationM Cai, Y Huang, R Zheng, et al.
Proceedings of the National Academy of Sciences of the United States of America|November 11, 1999
Structure of the HIV-1 integrase catalytic domain complexed with an inhibitor: a platform for antiviral drug designY Goldgur, R Craigie, G H Cohen, et al.
Meat Science|December 8, 2020
Consumer liking of M. longissimus lumborum from New Zealand pasture-finished lamb is influenced by intramuscular fatC E Realini, E Pavan, P L Johnson, et al.
Pageof 7

Showing results (51-60 of 67) with videos related to

Sort By:
Pageof 7
Protein Science : a Publication of the Protein Society|December 29, 1998
Solution structure of the His12 --> Cys mutant of the N-terminal zinc binding domain of HIV-1 integrase complexed to cadmiumM Cai, Y Huang, M Caffrey, et al.
Meat Science|December 10, 2019
Evaluating the performance of a miniaturized NIR spectrophotometer for predicting intramuscular fat in lamb: A comparison with benchtop and hand-held Vis-NIR spectrophotometersY Dixit, H Q Pham, C E Realini, et al.
Metabolites|September 22, 2019
Comprehensive Evaluation of Parameters Affecting One-Step Method for Quantitative Analysis of Fatty Acids in MeatMichael P Agnew, Cameron R Craigie, Gayani Weralupitiya, et al.
Meat Science|March 5, 2018
Distribution of fatty acids and phospholipids in different table cuts and co-products from New Zealand pasture-fed Wagyu-dairy cross beef cattleEmma N Bermingham, Mariza Gomes Reis, Arvind K Subbaraj, et al.
Meat Science|June 3, 2023
Survey of New Zealand consumer attitudes to consumption of meat and meat alternativesC E Realini, T Driver, R Zhang, et al.
Pediatric Surgery International|January 19, 2011
Ileocaecal valve: how important is it?S Folaranmi, G Rakoczy, J Bruce, et al.
Biochemistry|August 8, 1995
Solution structure of the DNA binding domain of HIV-1 integraseP J Lodi, J A Ernst, J Kuszewski, et al.
Nature Structural Biology|October 23, 1998
Solution structure of the cellular factor BAF responsible for protecting retroviral DNA from autointegrationM Cai, Y Huang, R Zheng, et al.
Proceedings of the National Academy of Sciences of the United States of America|November 11, 1999
Structure of the HIV-1 integrase catalytic domain complexed with an inhibitor: a platform for antiviral drug designY Goldgur, R Craigie, G H Cohen, et al.
Meat Science|December 8, 2020
Consumer liking of M. longissimus lumborum from New Zealand pasture-finished lamb is influenced by intramuscular fatC E Realini, E Pavan, P L Johnson, et al.
Pageof 7