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Protein Science : a Publication of the Protein Society
|
December 29, 1998
Solution structure of the His12 --> Cys mutant of the N-terminal zinc binding domain of HIV-1 integrase complexed to cadmium
M Cai, Y Huang, M Caffrey, et al.
Meat Science
|
December 10, 2019
Evaluating the performance of a miniaturized NIR spectrophotometer for predicting intramuscular fat in lamb: A comparison with benchtop and hand-held Vis-NIR spectrophotometers
Y Dixit, H Q Pham, C E Realini, et al.
Metabolites
|
September 22, 2019
Comprehensive Evaluation of Parameters Affecting One-Step Method for Quantitative Analysis of Fatty Acids in Meat
Michael P Agnew, Cameron R Craigie, Gayani Weralupitiya, et al.
Meat Science
|
March 5, 2018
Distribution of fatty acids and phospholipids in different table cuts and co-products from New Zealand pasture-fed Wagyu-dairy cross beef cattle
Emma N Bermingham, Mariza Gomes Reis, Arvind K Subbaraj, et al.
Meat Science
|
June 3, 2023
Survey of New Zealand consumer attitudes to consumption of meat and meat alternatives
C E Realini, T Driver, R Zhang, et al.
Pediatric Surgery International
|
January 19, 2011
Ileocaecal valve: how important is it?
S Folaranmi, G Rakoczy, J Bruce, et al.
Biochemistry
|
August 8, 1995
Solution structure of the DNA binding domain of HIV-1 integrase
P J Lodi, J A Ernst, J Kuszewski, et al.
Nature Structural Biology
|
October 23, 1998
Solution structure of the cellular factor BAF responsible for protecting retroviral DNA from autointegration
M Cai, Y Huang, R Zheng, et al.
Proceedings of the National Academy of Sciences of the United States of America
|
November 11, 1999
Structure of the HIV-1 integrase catalytic domain complexed with an inhibitor: a platform for antiviral drug design
Y Goldgur, R Craigie, G H Cohen, et al.
Meat Science
|
December 8, 2020
Consumer liking of M. longissimus lumborum from New Zealand pasture-finished lamb is influenced by intramuscular fat
C E Realini, E Pavan, P L Johnson, et al.
Page
of 7
Search research articles
Search
Showing results (51-60 of 67) with videos related to
Sort By:
Page
of 7
Protein Science : a Publication of the Protein Society
|
December 29, 1998
Solution structure of the His12 --> Cys mutant of the N-terminal zinc binding domain of HIV-1 integrase complexed to cadmium
M Cai, Y Huang, M Caffrey, et al.
Meat Science
|
December 10, 2019
Evaluating the performance of a miniaturized NIR spectrophotometer for predicting intramuscular fat in lamb: A comparison with benchtop and hand-held Vis-NIR spectrophotometers
Y Dixit, H Q Pham, C E Realini, et al.
Metabolites
|
September 22, 2019
Comprehensive Evaluation of Parameters Affecting One-Step Method for Quantitative Analysis of Fatty Acids in Meat
Michael P Agnew, Cameron R Craigie, Gayani Weralupitiya, et al.
Meat Science
|
March 5, 2018
Distribution of fatty acids and phospholipids in different table cuts and co-products from New Zealand pasture-fed Wagyu-dairy cross beef cattle
Emma N Bermingham, Mariza Gomes Reis, Arvind K Subbaraj, et al.
Meat Science
|
June 3, 2023
Survey of New Zealand consumer attitudes to consumption of meat and meat alternatives
C E Realini, T Driver, R Zhang, et al.
Pediatric Surgery International
|
January 19, 2011
Ileocaecal valve: how important is it?
S Folaranmi, G Rakoczy, J Bruce, et al.
Biochemistry
|
August 8, 1995
Solution structure of the DNA binding domain of HIV-1 integrase
P J Lodi, J A Ernst, J Kuszewski, et al.
Nature Structural Biology
|
October 23, 1998
Solution structure of the cellular factor BAF responsible for protecting retroviral DNA from autointegration
M Cai, Y Huang, R Zheng, et al.
Proceedings of the National Academy of Sciences of the United States of America
|
November 11, 1999
Structure of the HIV-1 integrase catalytic domain complexed with an inhibitor: a platform for antiviral drug design
Y Goldgur, R Craigie, G H Cohen, et al.
Meat Science
|
December 8, 2020
Consumer liking of M. longissimus lumborum from New Zealand pasture-finished lamb is influenced by intramuscular fat
C E Realini, E Pavan, P L Johnson, et al.
Page
of 7