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R H Bailey

Showing results (31-40 of 39) with videos related to

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Toxicology and Applied Pharmacology|February 1, 1992
Patulin-induced cellular toxicity: a vital fluorescence studyR C Burghardt, R Barhoumi, E H Lewis, et al.
Poultry Science|April 12, 2001
Cecal volatile fatty acids and broiler chick susceptibility to Salmonella typhimurium colonization as affected by aflatoxins and T-2 toxinL F Kubena, R H Bailey, J A Byrd, et al.
Poultry Science|April 8, 2010
The change in prevalence of Campylobacter on chicken carcasses during processing: a systematic reviewM T Guerin, C Sir, J M Sargeant, et al.
Poultry Science|August 1, 1997
Effects of inorganic adsorbents and cyclopiazonic acid in broiler chickensM R Dwyer, L F Kubena, R B Harvey, et al.
Zoonoses and Public Health|November 17, 2009
Inter-relationships of Salmonella status of flock and grow-out environment at sequential segments in broiler production and processingV V Volkova, R H Bailey, M L Rybolt, et al.
Poultry Science|August 26, 1998
Aflatoxicosis in turkey poults is prevented by treatment of naturally contaminated corn with ozone generated by electrolysisK S McKenzie, L F Kubena, A J Denvir, et al.
Poultry Science|March 12, 2002
Fluorescent marker for the detection of crop and upper gastrointestinal leakage in poultry processing plantsJ A Byrd, B M Hargis, D E Corrier, et al.
Food and Chemical Toxicology : an International Journal Published for the British Industrial Biological Research Association|August 1, 1997
Oxidative degradation and detoxification of mycotoxins using a novel source of ozoneK S McKenzie, A B Sarr, K Mayura, et al.
Poultry Science|March 23, 2001
Effect of lactic acid administration in the drinking water during preslaughter feed withdrawal on Salmonella and Campylobacter contamination of broilersJ A Byrd, B M Hargis, D J Caldwell, et al.
Pageof 4

Showing results (31-40 of 39) with videos related to

Sort By:
Pageof 4
You have reached the last page of results.This site can display upto 39 results.
Toxicology and Applied Pharmacology|February 1, 1992
Patulin-induced cellular toxicity: a vital fluorescence studyR C Burghardt, R Barhoumi, E H Lewis, et al.
Poultry Science|April 12, 2001
Cecal volatile fatty acids and broiler chick susceptibility to Salmonella typhimurium colonization as affected by aflatoxins and T-2 toxinL F Kubena, R H Bailey, J A Byrd, et al.
Poultry Science|April 8, 2010
The change in prevalence of Campylobacter on chicken carcasses during processing: a systematic reviewM T Guerin, C Sir, J M Sargeant, et al.
Poultry Science|August 1, 1997
Effects of inorganic adsorbents and cyclopiazonic acid in broiler chickensM R Dwyer, L F Kubena, R B Harvey, et al.
Zoonoses and Public Health|November 17, 2009
Inter-relationships of Salmonella status of flock and grow-out environment at sequential segments in broiler production and processingV V Volkova, R H Bailey, M L Rybolt, et al.
Poultry Science|August 26, 1998
Aflatoxicosis in turkey poults is prevented by treatment of naturally contaminated corn with ozone generated by electrolysisK S McKenzie, L F Kubena, A J Denvir, et al.
Poultry Science|March 12, 2002
Fluorescent marker for the detection of crop and upper gastrointestinal leakage in poultry processing plantsJ A Byrd, B M Hargis, D E Corrier, et al.
Food and Chemical Toxicology : an International Journal Published for the British Industrial Biological Research Association|August 1, 1997
Oxidative degradation and detoxification of mycotoxins using a novel source of ozoneK S McKenzie, A B Sarr, K Mayura, et al.
Poultry Science|March 23, 2001
Effect of lactic acid administration in the drinking water during preslaughter feed withdrawal on Salmonella and Campylobacter contamination of broilersJ A Byrd, B M Hargis, D J Caldwell, et al.
Pageof 4