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Meat Science|November 9, 2011
The influence of elevated temperature conditioning on bison (Bison bison bison) meat qualityJ A Janz, J L Aalhus, M A Price, et al.
Klinische Wochenschrift|March 1, 1984
Granulocyte lysosomal factors and plasma elastase in uremia: a potential factor of catabolismA Heidland, W H Hörl, N Heller, et al.
Blood Purification|January 1, 1989
Enhanced plasma and intracellular levels of main granulocyte components in diabetics on dialysisW H Hörl, R M Schaefer, C Wanner, et al.
The Journal of Neuroscience : the Official Journal of the Society for Neuroscience|November 6, 2002
Olfactory fingerprints for major histocompatibility complex-determined body odors II: relationship among odor maps, genetics, odor composition, and behaviorMichele L Schaefer, Kunio Yamazaki, Kazumi Osada, et al.
Hearing Research|February 3, 1998
Properties of cochlear nucleus neurons in primary cultureJ L Fitzakerley, K L Schaefer, R A Kitko, et al.
Meat Science|November 9, 2011
The effect of ractopamine on myofibre distribution and morphology and their relation to meat quality in swineJ L Aalhus, A L Schaefer, A C Murray, et al.
Synapse (New York, N.Y.)|January 13, 2006
The effects of adulthood nicotine treatment on D2-mediated behavior and neurotrophins of rats neonatally treated with quinpiroleRussell W Brown, Marla K Perna, Tori L Schaefer, et al.
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