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The Journal of Hygiene|February 1, 1978
The hygienic quality of vegetables grown in or imported into the Netherlands: a tentative surveyS K Tamminga, R R Beumer, E H KampelmacherThe Journal of Hygiene|February 1, 1982
Microbiological studies on hamburgersS K Tamminga, R R Beumer, E H KampelmacherTijdschrift Voor Diergeneeskunde|November 15, 1982
[Microbiological studies of beef tartar]R R Beumer, S K Tamminga, E H KampelmacherThe Journal of Hygiene|December 1, 1977
Survival of Salmonella eastbourne and Salmonella typhimurium in milk chocolate prepared with artificially contaminated milk powderS K Tamminga, R R Beumer, E H Kampelmacher, et al.The Journal of Hygiene|February 1, 1976
Survival of Salmonella east bourne and Salmonella typhimurium in chocolateS K Tamminga, R R Beumer, E H Kampelmacher, et al.Zentralblatt Fur Bakteriologie, Mikrobiologie Und Hygiene. 1. Abt. Originale B, Hygiene|May 1, 1982
Microbiological sampling of towels: comparison of 7 methodsC W Castelein, A M Lapré, S K Tamminga, et al.British Poultry Science|March 1, 1987
Gordon memorial lecture. Poultry disease and public healthE H KampelmacherTijdschrift Voor Diergeneeskunde|January 1, 1977
[Veterinary medicine and public health (author's transl)]E H KampelmacherTijdschrift Voor Diergeneeskunde|May 15, 1976
[Epidemiological studies on salmonella in a certain area ("Walcheren project"). II. Presence of salmonella in the mesenteric lymph nodes and rectal contents of normal pigs slaughtered in Walcheren (author's transl]W Edel, E H KampelmacherPageof 8