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Hematology. American Society of Hematology. Education Program|November 25, 2003
Iron deficiency and overloadErnest Beutler, A Victor Hoffbrand, James D Cook
The American Journal of Clinical Nutrition|August 1, 1984
An evaluation of monoclonal antibodies for serum ferritin measurementsB S Skikne, S Linpisarn, J D Cook
Culture, Medicine and Psychiatry|September 30, 2000
Towards a "good" death: end-of-life narratives constructed in an intensive care unitN Johnson, D Cook, M Giacomini, et al.
The British Journal of Nutrition|September 22, 2000
Inhibition of non-haem iron absorption in man by polyphenolic-containing beveragesR F Hurrell, M Reddy, J D Cook
Journal of Nuclear Medicine : Official Publication, Society of Nuclear Medicine|January 27, 2000
Biologic mechanisms of 89SrCl2 incorporation into type I collagen during bone mineralizationJ Davis, N D Cook, R J Pither
Dental Materials : Official Publication of the Academy of Dental Materials|June 23, 2000
A simple method for the measurement of polymerization shrinkage in dental compositesW D Cook, M Forrest, A A Goodwin
BMJ (Clinical Research Ed.)|September 23, 1995
Birth weight and blood pressure: cross sectional and longitudinal relations in childhoodP Whincup, D Cook, O Papacosta, et al.
British Journal of Haematology|September 1, 1995
Interleukin-11 enhances gastrointestinal absorption of iron in ratsR D Baynes, J D Cook, J Keith
The American Journal of Clinical Nutrition|February 1, 1983
The use of capillary blood for measurements of circulating ferritinP Pootrakul, B S Skikne, J D Cook
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