Jove
Visualize
Contact Us
JoVE
x logofacebook logolinkedin logoyoutube logo
ABOUT JoVE
OverviewLeadershipBlogJoVE Help Center
AUTHORS
Publishing ProcessEditorial BoardScope & PoliciesPeer ReviewFAQSubmit
LIBRARIANS
TestimonialsSubscriptionsAccessResourcesLibrary Advisory BoardFAQ
RESEARCH
JoVE JournalMethods CollectionsJoVE Encyclopedia of ExperimentsArchive
EDUCATION
JoVE CoreJoVE BusinessJoVE Science EducationJoVE Lab ManualFaculty Resource CenterFaculty Site
Terms & Conditions of Use
Privacy Policy
Policies

Filters

R Rodrigo

Showing results (61-70 of 102) with videos related to

Pageof 11
Sort By:
Comparative Biochemistry and Physiology. Toxicology & Pharmacology : CBP|April 13, 2001
Oxidative stress, microsomal and peroxisomal fatty acid oxidation in the liver of rats treated with acetoneM Orellana B, V Guajardo, J Araya, et al.
Journal of Oral and Maxillofacial Surgery : Official Journal of the American Association of Oral and Maxillofacial Surgeons|June 10, 2005
Anesthetic management of a child with congenital insensitivity to pain with anhydrosisAlbert S W Ku, Chandra R Rodrigo, Peter C Y To
The Journal of Neuropsychiatry and Clinical Neurosciences|January 31, 2003
Cognitive deficits in patients with hepatic cirrhosis and in liver transplant recipientsCarmen Pantiga, Luis R Rodrigo, Marcelino Cuesta, et al.
Archives of Medical Research|October 17, 1998
Effect of ethanol ingestion on renal regulation of water and electrolytesR Rodrigo, L Thielemann, M Olea, et al.
Advances in Experimental Medicine and Biology|July 13, 2023
Redox Status in Retinitis PigmentosaL Olivares-González, S Velasco, I Campillo, et al.
Journal of Biochemical and Molecular Toxicology|January 16, 1999
Effects of bromoethylamine on antioxidant capacity, lipid peroxidation, and morphological characteristics of rat liverL E Thielemann, C Bosco, R Rodrigo, et al.
Plos One|June 12, 2014
A comparison of neutral and immune genetic variation in Atlantic salmon, Salmo salar L. in Chilean aquaculture facilitiesDavid S Portnoy, Christopher M Hollenbeck, R Rodrigo Vidal, et al.
Journal of the Science of Food and Agriculture|March 1, 1970
Rapeseed meal. II. Chemical composition and biological quality of the proteinD Ballester, R Rodrigo, J Nakouzi, et al.
Journal of the Science of Food and Agriculture|March 1, 1970
Rapeseed meal. 3. A simple method for detoxificationD Ballester, R Rodrigo, J Nakouzi, et al.
Journal of Oral and Maxillofacial Surgery : Official Journal of the American Association of Oral and Maxillofacial Surgeons|December 4, 2001
Myocardial ischemia and delayed recovery after anesthesia in a patient with Cockayne syndrome: a case reportM K Yuen, M R Rodrigo, J C Law Min, et al.
Pageof 11

Showing results (61-70 of 102) with videos related to

Sort By:
Pageof 11
Comparative Biochemistry and Physiology. Toxicology & Pharmacology : CBP|April 13, 2001
Oxidative stress, microsomal and peroxisomal fatty acid oxidation in the liver of rats treated with acetoneM Orellana B, V Guajardo, J Araya, et al.
Journal of Oral and Maxillofacial Surgery : Official Journal of the American Association of Oral and Maxillofacial Surgeons|June 10, 2005
Anesthetic management of a child with congenital insensitivity to pain with anhydrosisAlbert S W Ku, Chandra R Rodrigo, Peter C Y To
The Journal of Neuropsychiatry and Clinical Neurosciences|January 31, 2003
Cognitive deficits in patients with hepatic cirrhosis and in liver transplant recipientsCarmen Pantiga, Luis R Rodrigo, Marcelino Cuesta, et al.
Archives of Medical Research|October 17, 1998
Effect of ethanol ingestion on renal regulation of water and electrolytesR Rodrigo, L Thielemann, M Olea, et al.
Advances in Experimental Medicine and Biology|July 13, 2023
Redox Status in Retinitis PigmentosaL Olivares-González, S Velasco, I Campillo, et al.
Journal of Biochemical and Molecular Toxicology|January 16, 1999
Effects of bromoethylamine on antioxidant capacity, lipid peroxidation, and morphological characteristics of rat liverL E Thielemann, C Bosco, R Rodrigo, et al.
Plos One|June 12, 2014
A comparison of neutral and immune genetic variation in Atlantic salmon, Salmo salar L. in Chilean aquaculture facilitiesDavid S Portnoy, Christopher M Hollenbeck, R Rodrigo Vidal, et al.
Journal of the Science of Food and Agriculture|March 1, 1970
Rapeseed meal. II. Chemical composition and biological quality of the proteinD Ballester, R Rodrigo, J Nakouzi, et al.
Journal of the Science of Food and Agriculture|March 1, 1970
Rapeseed meal. 3. A simple method for detoxificationD Ballester, R Rodrigo, J Nakouzi, et al.
Journal of Oral and Maxillofacial Surgery : Official Journal of the American Association of Oral and Maxillofacial Surgeons|December 4, 2001
Myocardial ischemia and delayed recovery after anesthesia in a patient with Cockayne syndrome: a case reportM K Yuen, M R Rodrigo, J C Law Min, et al.
Pageof 11