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Rachel Collings

Showing results (1-10 of 20) with videos related to

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International Journal for Vitamin and Nutrition Research. Internationale Zeitschrift Fur Vitamin- Und Ernahrungsforschung. Journal International De Vitaminologie Et De Nutrition|April 5, 2011
Estimating the bioavailability factors needed for setting dietary reference valuesSusan J Fairweather-Tait, Rachel Collings
The American Journal of Clinical Nutrition|March 5, 2010
Selenium bioavailability: current knowledge and future research requirementsSusan J Fairweather-Tait, Rachel Collings, Rachel Hurst
The Proceedings of the Nutrition Society|September 24, 2010
Risk-benefit analysis of mineral intakes: case studies on copper and ironSusan J Fairweather-Tait, Linda J Harvey, Rachel Collings
American Journal of Obstetrics and Gynecology|August 7, 2024
The impact of surgical complications on obstetricians' and gynecologists' well-being and coping mechanisms as second victimsRachel Collings, Christian Potter, Val Gebski, et al.
European Journal of Nutrition|January 15, 2009
Relative bioavailability of micronized, dispersible ferric pyrophosphate added to an apple juice drinkMark A Roe, Rachel Collings, Jurian Hoogewerff, et al.
International Urogynecology Journal|June 27, 2019
Effect of investigative laparoscopy on bladder pain syndrome: a prospective cohort trialRachel Collings, Martin Healey, Uri Dior, et al.
The Journal of Nutrition|March 11, 2011
Low-pH cola beverages do not affect women's iron absorption from a vegetarian mealRachel Collings, Susan J Fairweather-Tait, Jack R Dainty, et al.
The American Journal of Clinical Nutrition|August 31, 2012
Effect of iron intake on iron status: a systematic review and meta-analysis of randomized controlled trialsAmelie Casgrain, Rachel Collings, Linda J Harvey, et al.
The American Journal of Clinical Nutrition|March 5, 2010
Micronutrient bioavailability research prioritiesAmélie Casgrain, Rachel Collings, Linda J Harvey, et al.
The American Journal of Clinical Nutrition|February 13, 2009
Plasma hepcidin concentrations significantly predict interindividual variation in iron absorption in healthy menMark A Roe, Rachel Collings, Jack R Dainty, et al.
Pageof 2

Showing results (1-10 of 20) with videos related to

Sort By:
Pageof 2
International Journal for Vitamin and Nutrition Research. Internationale Zeitschrift Fur Vitamin- Und Ernahrungsforschung. Journal International De Vitaminologie Et De Nutrition|April 5, 2011
Estimating the bioavailability factors needed for setting dietary reference valuesSusan J Fairweather-Tait, Rachel Collings
The American Journal of Clinical Nutrition|March 5, 2010
Selenium bioavailability: current knowledge and future research requirementsSusan J Fairweather-Tait, Rachel Collings, Rachel Hurst
The Proceedings of the Nutrition Society|September 24, 2010
Risk-benefit analysis of mineral intakes: case studies on copper and ironSusan J Fairweather-Tait, Linda J Harvey, Rachel Collings
American Journal of Obstetrics and Gynecology|August 7, 2024
The impact of surgical complications on obstetricians' and gynecologists' well-being and coping mechanisms as second victimsRachel Collings, Christian Potter, Val Gebski, et al.
European Journal of Nutrition|January 15, 2009
Relative bioavailability of micronized, dispersible ferric pyrophosphate added to an apple juice drinkMark A Roe, Rachel Collings, Jurian Hoogewerff, et al.
International Urogynecology Journal|June 27, 2019
Effect of investigative laparoscopy on bladder pain syndrome: a prospective cohort trialRachel Collings, Martin Healey, Uri Dior, et al.
The Journal of Nutrition|March 11, 2011
Low-pH cola beverages do not affect women's iron absorption from a vegetarian mealRachel Collings, Susan J Fairweather-Tait, Jack R Dainty, et al.
The American Journal of Clinical Nutrition|August 31, 2012
Effect of iron intake on iron status: a systematic review and meta-analysis of randomized controlled trialsAmelie Casgrain, Rachel Collings, Linda J Harvey, et al.
The American Journal of Clinical Nutrition|March 5, 2010
Micronutrient bioavailability research prioritiesAmélie Casgrain, Rachel Collings, Linda J Harvey, et al.
The American Journal of Clinical Nutrition|February 13, 2009
Plasma hepcidin concentrations significantly predict interindividual variation in iron absorption in healthy menMark A Roe, Rachel Collings, Jack R Dainty, et al.
Pageof 2