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IUBMB Life
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September 24, 2015
Polyunsaturated fatty acids and inflammation
Rachel Marion-Letellier, Guillaume Savoye, Subrata Ghosh
Inflammatory Bowel Diseases
|
July 3, 2009
Potential for amino acids supplementation during inflammatory bowel diseases
Moïse Coëffier, Rachel Marion-Letellier, Pierre Déchelotte
Journal of Crohn'S & Colitis
|
May 20, 2016
IBD: In Food We Trust
Rachel Marion-Letellier, Guillaume Savoye, Subrata Ghosh
European Journal of Pharmacology
|
December 4, 2015
Fatty acids, eicosanoids and PPAR gamma
Rachel Marion-Letellier, Guillaume Savoye, Subrata Ghosh
Nutrients
|
May 22, 2019
Inflammatory Bowel Diseases and Food Additives: To Add Fuel on the Flames!
Rachel Marion-Letellier, Asma Amamou, Guillaume Savoye, et al.
Clinical Nutrition (Edinburgh, Scotland)
|
May 17, 2011
Alanyl-glutamine restores maternal deprivation-induced TLR4 levels in a rat neonatal model
Khaly Mbodji, Stéphanie Torre, Verena Haas, et al.
Inflammatory Bowel Diseases
|
May 11, 2012
Nutrient modulation of autophagy: implications for inflammatory bowel diseases
Rachel Marion-Letellier, Maitreyi Raman, Guillaume Savoye, et al.
Nutrients
|
September 19, 2019
Animal Models of Undernutrition and Enteropathy as Tools for Assessment of Nutritional Intervention
Emmeline Salameh, Fanny B Morel, Mamane Zeilani, et al.
The American Journal of Clinical Nutrition
|
April 11, 2008
Comparison of cytokine modulation by natural peroxisome proliferator-activated receptor gamma ligands with synthetic ligands in intestinal-like Caco-2 cells and human dendritic cells--potential for dietary modulation of peroxisome proliferator-activated receptor gamma in intestinal inflammation
Rachel Marion-Letellier, Matt Butler, Pierre Déchelotte, et al.
Inflammatory Bowel Diseases
|
January 19, 2013
Polyunsaturated fatty acids in inflammatory bowel diseases: a reappraisal of effects and therapeutic approaches
Rachel Marion-Letellier, Guillaume Savoye, Paul L Beck, et al.
Page
of 4
Search research articles
Search
Showing results (1-10 of 34) with videos related to
Sort By:
Page
of 4
IUBMB Life
|
September 24, 2015
Polyunsaturated fatty acids and inflammation
Rachel Marion-Letellier, Guillaume Savoye, Subrata Ghosh
Inflammatory Bowel Diseases
|
July 3, 2009
Potential for amino acids supplementation during inflammatory bowel diseases
Moïse Coëffier, Rachel Marion-Letellier, Pierre Déchelotte
Journal of Crohn'S & Colitis
|
May 20, 2016
IBD: In Food We Trust
Rachel Marion-Letellier, Guillaume Savoye, Subrata Ghosh
European Journal of Pharmacology
|
December 4, 2015
Fatty acids, eicosanoids and PPAR gamma
Rachel Marion-Letellier, Guillaume Savoye, Subrata Ghosh
Nutrients
|
May 22, 2019
Inflammatory Bowel Diseases and Food Additives: To Add Fuel on the Flames!
Rachel Marion-Letellier, Asma Amamou, Guillaume Savoye, et al.
Clinical Nutrition (Edinburgh, Scotland)
|
May 17, 2011
Alanyl-glutamine restores maternal deprivation-induced TLR4 levels in a rat neonatal model
Khaly Mbodji, Stéphanie Torre, Verena Haas, et al.
Inflammatory Bowel Diseases
|
May 11, 2012
Nutrient modulation of autophagy: implications for inflammatory bowel diseases
Rachel Marion-Letellier, Maitreyi Raman, Guillaume Savoye, et al.
Nutrients
|
September 19, 2019
Animal Models of Undernutrition and Enteropathy as Tools for Assessment of Nutritional Intervention
Emmeline Salameh, Fanny B Morel, Mamane Zeilani, et al.
The American Journal of Clinical Nutrition
|
April 11, 2008
Comparison of cytokine modulation by natural peroxisome proliferator-activated receptor gamma ligands with synthetic ligands in intestinal-like Caco-2 cells and human dendritic cells--potential for dietary modulation of peroxisome proliferator-activated receptor gamma in intestinal inflammation
Rachel Marion-Letellier, Matt Butler, Pierre Déchelotte, et al.
Inflammatory Bowel Diseases
|
January 19, 2013
Polyunsaturated fatty acids in inflammatory bowel diseases: a reappraisal of effects and therapeutic approaches
Rachel Marion-Letellier, Guillaume Savoye, Paul L Beck, et al.
Page
of 4