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Rafael C Rodrigues

Showing results (1-10 of 46) with videos related to

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Foods (Basel, Switzerland)|July 29, 2025
Enzymatic Hydrolysis of Gluten in Beer: Effects of Enzyme Application on Different Brewing Stages on Beer Quality Parameters and Gluten ContentCarolina Pedroso Partichelli, Vitor Manfroi, Rafael C Rodrigues
Food Research International (Ottawa, Ont.)|June 28, 2022
New insights into non-extractable phenolic compounds analysisCaroline Carboni Martins, Rafael C Rodrigues, Giovana Domeneghini Mercali, et al.
Chemical Society Reviews|October 13, 2012
Modifying enzyme activity and selectivity by immobilizationRafael C Rodrigues, Claudia Ortiz, Ángel Berenguer-Murcia, et al.
Carbohydrate Polymers|September 24, 2013
Continuous production of β-cyclodextrin from starch by highly stable cyclodextrin glycosyltransferase immobilized on chitosanJéssie da Natividade Schöffer, Manuela Poletto Klein, Rafael C Rodrigues, et al.
Biotechnology Advances|February 18, 2015
Enzymatic reactors for biodiesel synthesis: Present status and future prospectsJakeline Kathiele Poppe, Roberto Fernandez-Lafuente, Rafael C Rodrigues, et al.
Biotechnology Advances|August 29, 2021
Stabilization of enzymes via immobilization: Multipoint covalent attachment and other stabilization strategiesRafael C Rodrigues, Ángel Berenguer-Murcia, Diego Carballares, et al.
Biotechnology Progress|September 2, 2022
α-Acetolactate decarboxylase immobilized in chitosan: A highly stable biocatalyst to prevent off-flavor in beerGustavo Pires Costa, Luiza Strapasson Spolidoro, Vitor Manfroi, et al.
Biotechnology Progress|June 29, 2019
Stability/activity features of the main enzyme components of rohapect 10LLucas Dal Magro, Jakub F Kornecki, Manuela P Klein, et al.
Carbohydrate Polymers|December 11, 2012
High operational stability of invertase from Saccharomyces cerevisiae immobilized on chitosan nanoparticlesSheila G Valerio, Joana S Alves, Manuela P Klein, et al.
Biomacromolecules|July 5, 2013
Heterofunctional supports in enzyme immobilization: from traditional immobilization protocols to opportunities in tuning enzyme propertiesOveimar Barbosa, Rodrigo Torres, Claudia Ortiz, et al.
Pageof 5

Showing results (1-10 of 46) with videos related to

Sort By:
Pageof 5
Foods (Basel, Switzerland)|July 29, 2025
Enzymatic Hydrolysis of Gluten in Beer: Effects of Enzyme Application on Different Brewing Stages on Beer Quality Parameters and Gluten ContentCarolina Pedroso Partichelli, Vitor Manfroi, Rafael C Rodrigues
Food Research International (Ottawa, Ont.)|June 28, 2022
New insights into non-extractable phenolic compounds analysisCaroline Carboni Martins, Rafael C Rodrigues, Giovana Domeneghini Mercali, et al.
Chemical Society Reviews|October 13, 2012
Modifying enzyme activity and selectivity by immobilizationRafael C Rodrigues, Claudia Ortiz, Ángel Berenguer-Murcia, et al.
Carbohydrate Polymers|September 24, 2013
Continuous production of β-cyclodextrin from starch by highly stable cyclodextrin glycosyltransferase immobilized on chitosanJéssie da Natividade Schöffer, Manuela Poletto Klein, Rafael C Rodrigues, et al.
Biotechnology Advances|February 18, 2015
Enzymatic reactors for biodiesel synthesis: Present status and future prospectsJakeline Kathiele Poppe, Roberto Fernandez-Lafuente, Rafael C Rodrigues, et al.
Biotechnology Advances|August 29, 2021
Stabilization of enzymes via immobilization: Multipoint covalent attachment and other stabilization strategiesRafael C Rodrigues, Ángel Berenguer-Murcia, Diego Carballares, et al.
Biotechnology Progress|September 2, 2022
α-Acetolactate decarboxylase immobilized in chitosan: A highly stable biocatalyst to prevent off-flavor in beerGustavo Pires Costa, Luiza Strapasson Spolidoro, Vitor Manfroi, et al.
Biotechnology Progress|June 29, 2019
Stability/activity features of the main enzyme components of rohapect 10LLucas Dal Magro, Jakub F Kornecki, Manuela P Klein, et al.
Carbohydrate Polymers|December 11, 2012
High operational stability of invertase from Saccharomyces cerevisiae immobilized on chitosan nanoparticlesSheila G Valerio, Joana S Alves, Manuela P Klein, et al.
Biomacromolecules|July 5, 2013
Heterofunctional supports in enzyme immobilization: from traditional immobilization protocols to opportunities in tuning enzyme propertiesOveimar Barbosa, Rodrigo Torres, Claudia Ortiz, et al.
Pageof 5