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Plos One
|
March 24, 2012
A risk score to predict type 2 diabetes mellitus in an elderly Spanish Mediterranean population at high cardiovascular risk
Marta Guasch-Ferré, Mònica Bulló, Bernardo Costa, et al.
Nutrients
|
February 10, 2021
Circulating Adiponectin and Its Association with Metabolic Traits and Type 2 Diabetes: Gene-Diet Interactions Focusing on Selected Gene Variants and at the Genome-Wide Level in High-Cardiovascular Risk Mediterranean Subjects
Oscar Coltell, Carolina Ortega-Azorín, Jose V Sorlí, et al.
Journal of the Science of Food and Agriculture
|
September 10, 2023
Higher circulating vitamin B12 is associated with lower levels of inflammatory markers in individuals at high cardiovascular risk and in naturally aged mice
Inés Domínguez-López, Marta Kovatcheva, Rosa Casas, et al.
European Journal of Nutrition
|
February 7, 2022
Changes in Spanish lifestyle and dietary habits during the COVID-19 lockdown
Rosa Casas, Blanca Raidó-Quintana, Ana María Ruiz-León, et al.
Cardiovascular Diabetology
|
January 10, 2013
Association between dietary phylloquinone intake and peripheral metabolic risk markers related to insulin resistance and diabetes in elderly subjects at high cardiovascular risk
Martí Juanola-Falgarona, Jordi Salas-Salvadó, Ramon Estruch, et al.
The American Journal of Clinical Nutrition
|
June 24, 2004
Decreased tumor necrosis factor-induced adhesion of human monocytes to endothelial cells after moderate alcohol consumption
Eva Badía, Emilio Sacanella, Joaquim Fernández-Solá, et al.
Electrophoresis
|
May 2, 2015
Phenolic and microbial-targeted metabolomics to discovering and evaluating wine intake biomarkers in human urine and plasma
Mireia Urpi-Sarda, María Boto-Ordóñez, María Isabel Queipo-Ortuño, et al.
Electrophoresis
|
August 14, 2012
(1)H-NMR-based metabolomic analysis of the effect of moderate wine consumption on subjects with cardiovascular risk factors
Rosa Vázquez-Fresno, Rafael Llorach, Francesca Alcaro, et al.
Clinical Nutrition (Edinburgh, Scotland)
|
November 10, 2023
Serum vitamin B12 concentration is associated with improved memory in older individuals with higher adherence to the Mediterranean diet
Inés Domínguez-López, Rosa Casas, Gemma Chiva-Blanch, et al.
International Journal of Molecular Sciences
|
August 19, 2016
MicroRNAs and Drinking: Association between the Pre-miR-27a rs895819 Polymorphism and Alcohol Consumption in a Mediterranean Population
Rocío Barragán, Oscar Coltell, Eva M Asensio, et al.
Page
of 31
Search research articles
Search
Showing results (51-60 of 310) with videos related to
Sort By:
Page
of 31
Plos One
|
March 24, 2012
A risk score to predict type 2 diabetes mellitus in an elderly Spanish Mediterranean population at high cardiovascular risk
Marta Guasch-Ferré, Mònica Bulló, Bernardo Costa, et al.
Nutrients
|
February 10, 2021
Circulating Adiponectin and Its Association with Metabolic Traits and Type 2 Diabetes: Gene-Diet Interactions Focusing on Selected Gene Variants and at the Genome-Wide Level in High-Cardiovascular Risk Mediterranean Subjects
Oscar Coltell, Carolina Ortega-Azorín, Jose V Sorlí, et al.
Journal of the Science of Food and Agriculture
|
September 10, 2023
Higher circulating vitamin B12 is associated with lower levels of inflammatory markers in individuals at high cardiovascular risk and in naturally aged mice
Inés Domínguez-López, Marta Kovatcheva, Rosa Casas, et al.
European Journal of Nutrition
|
February 7, 2022
Changes in Spanish lifestyle and dietary habits during the COVID-19 lockdown
Rosa Casas, Blanca Raidó-Quintana, Ana María Ruiz-León, et al.
Cardiovascular Diabetology
|
January 10, 2013
Association between dietary phylloquinone intake and peripheral metabolic risk markers related to insulin resistance and diabetes in elderly subjects at high cardiovascular risk
Martí Juanola-Falgarona, Jordi Salas-Salvadó, Ramon Estruch, et al.
The American Journal of Clinical Nutrition
|
June 24, 2004
Decreased tumor necrosis factor-induced adhesion of human monocytes to endothelial cells after moderate alcohol consumption
Eva Badía, Emilio Sacanella, Joaquim Fernández-Solá, et al.
Electrophoresis
|
May 2, 2015
Phenolic and microbial-targeted metabolomics to discovering and evaluating wine intake biomarkers in human urine and plasma
Mireia Urpi-Sarda, María Boto-Ordóñez, María Isabel Queipo-Ortuño, et al.
Electrophoresis
|
August 14, 2012
(1)H-NMR-based metabolomic analysis of the effect of moderate wine consumption on subjects with cardiovascular risk factors
Rosa Vázquez-Fresno, Rafael Llorach, Francesca Alcaro, et al.
Clinical Nutrition (Edinburgh, Scotland)
|
November 10, 2023
Serum vitamin B12 concentration is associated with improved memory in older individuals with higher adherence to the Mediterranean diet
Inés Domínguez-López, Rosa Casas, Gemma Chiva-Blanch, et al.
International Journal of Molecular Sciences
|
August 19, 2016
MicroRNAs and Drinking: Association between the Pre-miR-27a rs895819 Polymorphism and Alcohol Consumption in a Mediterranean Population
Rocío Barragán, Oscar Coltell, Eva M Asensio, et al.
Page
of 31