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Current Allergy and Asthma Reports|October 19, 2011
Latitude, sunlight, vitamin D, and childhood food allergy/anaphylaxisRaymond James Mullins, Carlos A CamargoAnnals of Allergy, Asthma & Immunology : Official Publication of the American College of Allergy, Asthma, & Immunology|January 21, 2010
Regional variation in epinephrine autoinjector prescriptions in Australia: more evidence for the vitamin D-anaphylaxis hypothesisRaymond James Mullins, Sunday Clark, Carlos A CamargoThe Journal of Allergy and Clinical Immunology|January 25, 2022
Changes in Australian food anaphylaxis admission rates following introduction of updated allergy prevention guidelinesRaymond James Mullins, Keith B G Dear, Mimi L K TangThe Journal of Allergy and Clinical Immunology|February 17, 2009
Characteristics of childhood peanut allergy in the Australian Capital Territory, 1995 to 2007Raymond James Mullins, Keith B G Dear, Mimi L K TangJournal of Paediatrics and Child Health|October 3, 2015
ASCIA guidelines for prevention of anaphylaxis in schools, pre-schools and childcare: 2015 updateSandra Vale, Jill Smith, Maria Said, et al.The Journal of Allergy and Clinical Immunology|July 19, 2015
Time trends in Australian hospital anaphylaxis admissions in 1998-1999 to 2011-2012Raymond James Mullins, Keith B G Dear, Mimi L K TangAnnals of Allergy, Asthma & Immunology : Official Publication of the American College of Allergy, Asthma, & Immunology|October 16, 2012
Neonatal vitamin D status and childhood peanut allergy: a pilot studyRaymond James Mullins, Sunday Clark, Veronica Wiley, et al.The Journal of Allergy and Clinical Immunology|April 7, 2012
Relationship between red meat allergy and sensitization to gelatin and galactose-α-1,3-galactoseRaymond James Mullins, Hayley James, Thomas A E Platts-Mills, et al.Pediatric Allergy and Immunology : Official Publication of the European Society of Pediatric Allergy and Immunology|February 24, 2011
Season of birth and childhood food allergy in AustraliaRaymond James Mullins, Sunday Clark, Constance Katelaris, et al.Pageof 1