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American Journal of Contact Dermatitis : Official Journal of the American Contact Dermatitis Society
|
January 24, 2004
Factors influencing the induction phase of skin sensitization
Rebecca J Dearman, Ian Kimber
Methods in Molecular Biology (Clifton, N.J.)
|
December 8, 2009
The local lymph node assay and skin sensitization testing
Ian Kimber, Rebecca J Dearman
The Proceedings of the Nutrition Society
|
April 15, 2003
Factors affecting the development of food allergy
Ian Kimber, Rebecca J Dearman
Toxicological Sciences : an Official Journal of the Society of Toxicology
|
June 21, 2002
Approaches to assessment of the allergenic potential of novel proteins in food from genetically modified crops
Ian Kimber, Rebecca J Dearman
Current Opinion in Allergy and Clinical Immunology
|
March 15, 2005
What makes a chemical a respiratory sensitizer?
Ian Kimber, Rebecca J Dearman
Toxicologic Pathology
|
March 14, 2002
Immune responses: adverse versus non-adverse effects
Ian Kimber, Rebecca J Dearman
Methods (San Diego, Calif.)
|
December 13, 2006
A mouse model for food allergy using intraperitoneal sensitization
Rebecca J Dearman, Ian Kimber
Annals of Allergy, Asthma & Immunology : Official Publication of the American College of Allergy, Asthma, & Immunology
|
May 30, 2003
What makes a chemical an allergen?
Ian Kimber, Rebecca J Dearman
Toxicology
|
April 8, 2010
An assessment of the ability of phthalates to influence immune and allergic responses
Ian Kimber, Rebecca J Dearman
Toxicology
|
December 31, 2002
Chemical respiratory allergy: role of IgE antibody and relevance of route of exposure
Ian Kimber, Rebecca J Dearman
Page
of 12
Search research articles
Search
Showing results (1-10 of 116) with videos related to
Sort By:
Page
of 12
American Journal of Contact Dermatitis : Official Journal of the American Contact Dermatitis Society
|
January 24, 2004
Factors influencing the induction phase of skin sensitization
Rebecca J Dearman, Ian Kimber
Methods in Molecular Biology (Clifton, N.J.)
|
December 8, 2009
The local lymph node assay and skin sensitization testing
Ian Kimber, Rebecca J Dearman
The Proceedings of the Nutrition Society
|
April 15, 2003
Factors affecting the development of food allergy
Ian Kimber, Rebecca J Dearman
Toxicological Sciences : an Official Journal of the Society of Toxicology
|
June 21, 2002
Approaches to assessment of the allergenic potential of novel proteins in food from genetically modified crops
Ian Kimber, Rebecca J Dearman
Current Opinion in Allergy and Clinical Immunology
|
March 15, 2005
What makes a chemical a respiratory sensitizer?
Ian Kimber, Rebecca J Dearman
Toxicologic Pathology
|
March 14, 2002
Immune responses: adverse versus non-adverse effects
Ian Kimber, Rebecca J Dearman
Methods (San Diego, Calif.)
|
December 13, 2006
A mouse model for food allergy using intraperitoneal sensitization
Rebecca J Dearman, Ian Kimber
Annals of Allergy, Asthma & Immunology : Official Publication of the American College of Allergy, Asthma, & Immunology
|
May 30, 2003
What makes a chemical an allergen?
Ian Kimber, Rebecca J Dearman
Toxicology
|
April 8, 2010
An assessment of the ability of phthalates to influence immune and allergic responses
Ian Kimber, Rebecca J Dearman
Toxicology
|
December 31, 2002
Chemical respiratory allergy: role of IgE antibody and relevance of route of exposure
Ian Kimber, Rebecca J Dearman
Page
of 12