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Poultry Science|August 7, 2024
Influence of grain type and fat source on performance, nutrient utilization, and gut properties in broilers fed pelleted dietsSoudabeh Moradi, Arash Moradi, Vahid Atabaigi Elmi, et al.
Animals : an Open Access Journal From MDPI|April 23, 2022
Influence of Conditioning and Expansion Characteristics on the Apparent Metabolizable Energy and Standardized Ileal Amino Acid Digestibility of Full-Fat Soybeans for BroilersM Reza Abdollahi, Markus Wiltafsky-Martin, Faegheh Zaefarian, et al.
Animals : an Open Access Journal From MDPI|February 24, 2024
Feeding Value of Lupins, Field Peas, Faba Beans and Chickpeas for Poultry: An OverviewLaura S David, Catootjie L Nalle, M Reza Abdollahi, et al.
Animals : an Open Access Journal From MDPI|March 13, 2024
The Interactive Impacts of Corn Particle Size and Conditioning Temperature on Performance, Carcass Traits, and Intestinal Morphology of Broiler ChickensAsadollah Ghasemi-Aghgonbad, Majid Olyayee, Hossein Janmohammadi, et al.
Medical Engineering & Physics|April 15, 2024
Virtual and analytical self-expandable braided stent treatment modelsReza Abdollahi, Amirali Shahi, Daniel Roy, et al.
Animal Nutrition (Zhongguo Xu Mu Shou Yi Xue Hui)|July 14, 2021
Trends in feed evaluation for poultry with emphasis on in vitro techniquesFaegheh Zaefarian, Aaron J Cowieson, Katrine Pontoppidan, et al.
Journal of Materials Science. Materials in Medicine|June 18, 2022
Stem cells and common biomaterials in dentistry: a review studySeyed Ali Mosaddad, Boshra Rasoolzade, Reza Abdollahi Namanloo, et al.
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